The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz +6 more
wiley +1 more source
Editorial: Advances in neurodevelopmental and neurodegenerative disease research: focus on innovative human-relevant brain research. [PDF]
Roe KV, Grassi S, Chiola S, Miller RJ.
europepmc +1 more source
Dutch roe deer (Capreolus capreolus), review of cases presented at the Dutch Wildlife Health Centre
E.D. Hoekman
openalex +1 more source
Abstract Pastoral practices remain a widespread economic activity across European mountain regions. However, the viability of this activity may be threatened by the recovery of large wild vertebrates associated with passive rewilding, leading to the so‐called human–wildlife conflicts.
P. Acebes +4 more
wiley +1 more source
Hair cortisol concentrations as marker of chronic stress in wild roe deer (Capreolus capreolus). [PDF]
Comazzi S +6 more
europepmc +1 more source
Predicted ROE Distribution Characteristics for 2024.
Wen Zhu (149702) +3 more
openalex +1 more source
Field evidence that roe deer (Capreolus capreolus) are a natural host for Ehrlichia phagocytophila [PDF]
Pilar Alberdi, A.R. Walker, Ken Urquhart
openalex +1 more source
Who is local and what do they know? Braiding knowledges within carnivore management in Europe
Abstract Growing recognition of Indigenous Peoples and traditional local communities as stewards of biodiversity has brought to the fore the issues of knowledge and value pluralism in conservation policy and practice. Given their basis in practical and multi‐generational experience, Indigenous and local knowledges are highly relevant to managing human ...
Hanna Pettersson +6 more
wiley +1 more source
GC-MS-based metabolome classification of sturgeon caviar and fish roe samples reveals unique caviar signatures, interspecies and gender variabilities. [PDF]
Ibrahim N +5 more
europepmc +1 more source

