Results 71 to 80 of about 824 (218)

Correlations between Total Antioxidant Capacity, Polyphenol and Fatty Acid Content of Native Grape Seed and Pomace of Four Different Grape Varieties in Hungary. [PDF]

open access: yesAntioxidants (Basel), 2021
Szabó É   +7 more
europepmc   +1 more source

Le Rouge et le Noir entre effet-chronique et effet-fiction

open access: yesRevue des Sciences Humaines, 2014
Cet article traite la coexistence de deux effets paradoxaux dans Le Rouge et le noir de Stendhal. Il s’agit de l’effet-chronique et de l’effet-fiction, le premier permet à l’auteur de créer un effet de réel par les diverses sources d’inspiration, alors ...
Khaoula KHEBBAB
doaj  

SNP-Based Analysis Reveals Authenticity and Genetic Similarity of Russian Indigenous V. vinifera Grape Cultivars. [PDF]

open access: yesPlants (Basel), 2021
Fedosov DY   +8 more
europepmc   +1 more source

Seed morphology uncovers 1500 years of vine agrobiodiversity before the advent of the Champagne wine. [PDF]

open access: yesSci Rep, 2021
Bonhomme V   +10 more
europepmc   +1 more source

The impact of climate change on the sustainability of wine production and the structure of its consumption in Czechia. [PDF]

open access: yesHeliyon, 2023
Petriashvili A   +9 more
europepmc   +1 more source

Tannat grape pomace as an ingredient for potential functional biscuits: bioactive compound identification, in vitro bioactivity, food safety, and sensory evaluation. [PDF]

open access: yesFront Nutr, 2023
Olt V   +12 more
europepmc   +1 more source

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