Results 321 to 330 of about 454,180 (354)

Avoiding food waste by Romanian consumers: The importance of planning and shopping routines

Food Quality and Preference, 2013
Erica van Herpen, Ana Alina Tudoran
exaly  

Geographical origin identification of Romanian wines by ICP-MS elemental analysis

Food Chemistry, 2013
Elisabeta-Irina Geana, Roxana Elena Ionete, Adrian Marinescu   +2 more
exaly  

An overview of the Romanian renewable energy sector

Renewable and Sustainable Energy Reviews, 2013
Sofia Colesca, Carmen Nadia Ciocoiu
exaly  

Establishing authenticity of honey via comprehensive Romanian honey analysis

Food Chemistry, 2020
Elisabeta-Irina Geana
exaly  

Bioaccumulation of heavy metals in marine organisms from the Romanian sector of the Black Sea

New Biotechnology, 2015
Oana Jitar, Carmen Teodosiu, Andra Oros
exaly  

Volatile and phenolic profiles of traditional Romanian apple brandy after rapid ageing with different wood chips

Food Chemistry, 2020
Teodora Emilia Coldea, Carmen Socaciu, Elena Mudura   +2 more
exaly  

Water footprint assessment in the winemaking industry: a case study for a Romanian medium size production plant

Journal of Cleaner Production, 2013
Carmen Teodosiu, Irina Volf
exaly  

Romanian textbook of metabolic diseases (in Romanian)

Acta Endocrinologica (Bucharest), 2010
openaire   +1 more source

High sensitive multiresidue analysis of pharmaceuticals and antifungals in surface water using U-HPLC-Q-Exactive Orbitrap HRMS. Application to the Danube river basin on the Romanian territory

Science of the Total Environment, 2015
Anca Ioana Nicolau
exaly  

Do the Effects of Early Severe Deprivation on Cognition Persist Into Early Adolescence? Findings From the English and Romanian Adoptees Study

Child Development, 2006
Jana M Kreppner, Suzanne Stevens, Thomas G O'connor   +2 more
exaly