Results 21 to 30 of about 1,760,983 (303)

Taro Roots: An Underexploited Root Crop

open access: yesNutrients, 2023
Taro (Colocasia esculenta) is a root crop that remains largely underutilized and undervalued despite its abundance and affordability. In comparison to other root vegetables, such as potatoes, yams, carrots, and cassava, taro stands out as a plentiful and low-cost option.
Md. Jannatul Ferdaus   +3 more
openaire   +2 more sources

Adoption of Root and Tuber Technologies Disseminated by the National Root Crops Research Institute in Anambra State

open access: yesJournal of Agricultural Extension, 2016
The study examined the adoption and diffusion of National Root Crops Research Institute disseminated technologies and factors influencing them in Anambra State.
Chika Ezebuiro, Justin Enyinnaya Ewuziem
doaj   +4 more sources

Growth of ‘M9’ apple root in five Central Europe replanted soils [PDF]

open access: yes, 2014
Soil sickness is a widespread problem in replanted apple orchards with a complex symptomatology and etiology influenced by soil and climate conditions. Consequently, a conclusive technical solution is still lacking for intensive apple orchards.
Neri, Davide   +6 more
core   +1 more source

"GALVANOTROPISM" OF ROOTS [PDF]

open access: yesJournal of General Physiology, 1927
1. New experiments, made in such a way to eliminate as completely as possible products of polarization and the migration of such products when formed, have shown that the exhibition of galvanotropic curvature in roots is mainly dependent upon such products, since no curvature appears when they are excluded. 2.
openaire   +2 more sources

Dear Joe I am here by the fire, just as I ran up from the dance [first line] [PDF]

open access: yes, 1870
strophicpiano and voice5758Johns Hopkins University, Levy Sheet Music Collection, Box 134, Item 068Words selected and arranged from a Poem in the "Overland Monthly" and set to music by Geo.

core   +2 more sources

Genotypic Variation in Responses of Cassava (Manihot esculenta Crantz) to Drought and Rewatering: Root System Development

open access: yesPlant Production Science, 2009
Soil moisture condition is a major factor that affects root system development and thus, crop production. This study aimed to evaluate genotypic variations of cassava in root system structures and their responses to different soil moisture conditions by ...
Juvy Oliva Q. Subere   +7 more
doaj   +1 more source

Advanced and Intensified Seawater Flue Gas Desulfurization Processes: Recent Developments and Improvements

open access: yesEnergies, 2020
Seawater flue gas desulfurization (SWFGD) is considered to be a viable solution for coastal and naval applications; however, this process has several drawbacks, including its corrosive absorbent; low vapor loading capacity since the solubility of sulfur ...
Nguyen Van Duc Long   +6 more
doaj   +1 more source

Gender-inclusive consumer studies improve cassava breeding in Nigeria

open access: yesFrontiers in Sociology
Including gender research in cassava breeding makes it easier for farmers to adopt new varieties that meet the specific needs and preferences of both male and female farmers, leading to increased adoption of new varieties, improved productivity, and ...
Tessy Madu   +9 more
doaj   +1 more source

Effect of livingstonepotato (Plectranthus esculenthus N.E.Br) on hyperglycemia, antioxidant activity and lipid metabolism of streptozotocin induced diabetic rats

open access: yesToxicology Reports, 2014
The effect of livingstone potato (Plectranthus esculenthus N.E.Br) on serum glucose, glycated hemoglobin (HbA1C), serum triglyceride, total cholesterol, high density lipoprotein (HDL), low density lipoprotein (LDL), very low density lipoprotein (VLDL ...
C.O. Eleazu   +4 more
doaj   +1 more source

Shoot yield drives phosphorus use efficiency in Brassica oleracea and correlates with root architecture traits [PDF]

open access: yes, 2009
The environmental and financial costs of using inorganic phosphate fertilizers to maintain crop yield and quality are high. Breeding crops that acquire and use phosphorus (P) more efficiently could reduce these costs.
Broadley, Martin R   +34 more
core   +1 more source

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