Results 111 to 120 of about 1,004,601 (285)

NTECARS: A Nonthermal Equilibrium CARS Spectra Fitting Code

open access: yesJournal of Raman Spectroscopy, EarlyView.
We present NTECARS, an open‐source code written in Julia for the calculation and fitting of CARS spectra under nonequilibrium conditions. Rovibrational distributions can be flexibly modeled and fitted for different use cases. The code currently implements CO2$$ \mathrm{C}{\mathrm{O}}_2 $$ and N2$$ {\mathrm{N}}_2 $$ molecules and is validated under ...
Christian A. Busch, Uwe Czarnetzki
wiley   +1 more source

Unlocking Value Co‐Creation in IoT Platforms: Insights From a Collaborative Manufacturing Case

open access: yesStrategic Change, EarlyView.
ABSTRACT This study examines value co‐creation in IoT platform ecosystems through a case study of the collaborative manufacturing platform E‐LINK. We explore the evolution of platform data capabilities, user interactions, value creation, and the mechanisms that connect them.
Huayao Zhang   +4 more
wiley   +1 more source

Assessment of Sugar and Fodder Beet for Root Rot Resistance

open access: yesРастениевъдни науки, 2013
In the last years an increase of the tendency for extreme deviations from the agro-climatic norms has been registered. The uneven distribution of rainfalls, the high temperatures and the severe droughts during the vegetation provoke root rot, which ...
Tzvetan Kikindonov, Georgi Kikindonov
doaj  

Armillaria root rot

open access: yes, 1999
Armillaria root rot, also known as the honey toadstool or bootlace fungus, is a widespread and often destructive disease that can affect an extremely wide range of plants. Overseas, the disease is reported to be caused by Armillaria mellea. In Australia,
Department of Environment and Primary Industries
core  

Ecofriendly management of anthracnose on avocado caused by Colletotrichum perseae in the Mediterranean basin

open access: yesJSFA reports, EarlyView.
Abstract Background Colletotrichum perseae, recently reported in Europe, causes stem and twig lesions and dieback, and fruit rot on avocado in several countries. Due to EU severe restrictions, there is an urgent need for sustainable alternatives to fungicides.
Laura Vecchio   +3 more
wiley   +1 more source

Root rot of alfalfa

open access: yesCalifornia Agriculture, 1961
California Agriculture - All ...
openaire   +1 more source

Disease notes - Bacterial root rot [PDF]

open access: yes, 2013
Bacterial root rot initiated by lactic acid bacteria, particularly Leuconostoc, occurs every year in Idaho sugarbeet fields. Hot fall weather seems to make the problem worse.
Neher, Oliver T., Strausbaugh, C.A.
core  

Disclosing the production of fungal chitinases and proteases using insect by‐products as substrates in solid‐state fermentation

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The world population is projected to reach nearly 9.7 billion by 2050, significantly increasing the demand for novel and sustainable protein sources. Edible insects, such as Tenebrio molitor, emerge as promising alternatives due to their high nutritional value, but adult insects and frass are direct and abundant by‐products of this ...
Borja Fernández   +6 more
wiley   +1 more source

Phenolic profile of selected grape (Vitis vinifera L.) varieties in the course of ripening and Botrytis cinerea infections

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Grapevine phenolic compounds play key roles in plant defense and wine quality. Composition depends on factors such as maturity and infections such as grey mold caused by Botrytis cinerea. Grapevines respond to infections by actively modifying their phenolic profile.
Kim Marie Umberath   +5 more
wiley   +1 more source

Chemical Ionization Mass Spectrometry: Fundamental Principles, Diverse Applications, and the Latest Technological Frontiers

open access: yesMass Spectrometry Reviews, EarlyView.
ABSTRACT The review examines the evolution of chemical ionization mass spectrometry (CI‐MS), a technique developed in 1966 by Field and Munson. CI is a soft‐ionization method that produces more intense molecular ions with less fragmentation than electron ionization (EI).
Malvika Dutt   +4 more
wiley   +1 more source

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