Results 161 to 170 of about 10,330 (183)

Characterization of phenolic compounds from normal ginger (Zingiber officinale Rosc.) and black ginger (Kaempferia parviflora Wall.) using UPLC–DAD–QToF–MS

European Food Research and Technology, 2018
Youn-Soo Cha, Jung-Bong Kim
exaly  

Präklinischer ROSC – was nun?

Der Notarzt, 2019
openaire   +1 more source

Rosc: Review of Scottish Culture

Béaloideas, 1985
Caoimhín Ó Danachair, Alexander Fenton, Hugh Cheape, Rosalind K. Marshal   +3 more
openaire   +1 more source

Short-term effects of nutrient management regimes on biochemical and microbial properties in soils under rainfed ginger (Zingiber officinale Rosc.)

Geoderma, 2012
R Dinesh
exaly  

Alpinia malaccensis Rosc.

2011
openaire   +1 more source

Curcuma zedoaria Rosc.

2011
openaire   +1 more source

Comparing the effects of microwave radiation on 6-gingerol and 6-shogaol from ginger rhizomes (Zingiber officinale Rosc)

PLoS ONE, 2019
Hui Teng, Lei Chen
exaly  

Poetic Eyeballs: Rosc '84

Circa, 1984
openaire   +1 more source

Curcuma zedoaria Rosc.

2007
openaire   +1 more source

Diversity of Endophytic Fungi from Red Ginger (Zingiber officinale Rosc.) Plant and Their Inhibitory Effect to Fusarium oxysporum Plant Pathogenic Fungi

HAYATI Journal of Biosciences, 2013
Nampiah Sukarno
exaly