Results 101 to 110 of about 78,524 (254)

Studies on the Process Development and Shelf Life of Low Calorie Therapeutic Aloe vera RTS Beverage by Using Artificial Sweetener

open access: yesMadras Agricultural Journal, 2015
Research work was undertaken to develop Aloe vera based low calorie therapeutic ready-to-serve (RTS) beverages by using artificial sweetener. Aloe vera juice was utilized at various combinations with sugar and saccharine for the preparation of low ...
Sasikumar R and Sankar Chandra Deka
doaj   +1 more source

PSYNDEX Tests Review für RTS - REUTLINGER TEST FÜR SCHULANFÄNGER

open access: yes, 1984
This is a PSYNDEX Tests Review of RTS - REUTLINGER TEST FÜR SCHULANFÄNGER. PSYNDEX Tests Reviews are written in German and describe and evaluate psychological and educational tests used in the German-speaking countries.
Prökel, Gerhard
core   +1 more source

Extension of Sous Vide Preservation of Red Deer Meat With Ocimum basilicum Essential Oil: A Study on Antibacterial Effectiveness Against Listeria monocytogenes

open access: yesFlavour and Fragrance Journal, EarlyView.
A study on the preservative and antibacterial potential of Ocimum basilicum EO against Listeria monocytogenes. ABSTRACT Pathogens responsible for foodborne illnesses remain a major public health concern, particularly with the increasing preference for minimally processed and ready‐to‐eat products.
Miroslava Kačániová   +10 more
wiley   +1 more source

Systematic Review of Safety of RTS,S with AS01 and AS02 Adjuvant Systems Using Data from Randomized Controlled Trials in Infants, Children, and Adults

open access: yesClinical Pharmacology: Advances and Applications, 2023
Wubetu Yihunie,1 Bekalu Kebede,1 Bantayehu Addis Tegegne,1 Melese Getachew,1 Dehnnet Abebe,1 Yibeltal Aschale,2 Habtamu Belew,2 Bereket Bahiru3 1Department of Pharmacy, College of Health Sciences, Debre Markos University, Debre Markos, Ethiopia ...
Yihunie W   +7 more
doaj  

Comparison of efficacy against infection for RTS,S/AS01 and RTS,S/AS02.

open access: yes, 2013
Comparison of efficacy against infection as a function of anti-CSP antibody titre in the absence of CSP-specific CD4+ T cells for RTS,S/AS01 (black) and RTS,S/AS02 (pink) based on the sporozoite infection model. The grey and pink shaded regions denote 95%
Jamie T. Griffin (219983)   +7 more
core   +1 more source

Enhancement of technofunctional properties of chickpea flour through composite blending with teff and proso millet

open access: yesFood Biomacromolecules, EarlyView.
Abstract The increasing demand for nutritionally rich and gluten‐free foods has intensified research interest in underutilized cereals and legumes as an alternative to conventional wheat‐based flours. The study aims to investigate the potential of developing composite flours from proso millet (Panicum miliaceum), teff (Eragrostis tef), and chickpea ...
Ritusha Maurya   +3 more
wiley   +1 more source

Giftedness, handedness, and word length effects on interhemispheric transfer and neural efficiency

open access: yesEast European Journal of Psycholinguistics
Interhemispheric Transmission Time (IHTT) is a key indicator of cognitive processing efficiency. This study investigates IHTT differences – computed by subtracting incongruent from congruent conditions – to determine the effects of word length ...
Tarik Mohamed, Shoeb Salah
doaj   +1 more source

Towards Eradication of Malaria: Is the WHO’s RTS,S/AS01 Vaccination Effective Enough?

open access: yesRisk Management and Healthcare Policy, 2021
Navneet Arora, Lokhesh C Anbalagan, Ashok K Pannu Postgraduate Institute of Medical Education and Research, Chandigarh, IndiaCorrespondence: Ashok K PannuDepartment of Internal Medicine, Postgraduate Institute of Medical Education and Research, 4th Floor,
Arora N, Anbalagan LC, Pannu AK
doaj  

Genetic and Molecular Basis of Processing Traits and Genetic Improvement Progress in Major Fruit Crops

open access: yesFuture Postharvest and Food, EarlyView.
Processing quality in fruit crops is governed by complex genetic networks controlling texture, sweetness, color, browning, aroma, and nutritional quality. Advances in genomics, genomic selection, and genome editing enable the development of processing‐oriented cultivars with improved industrial performance, reduced postharvest losses, and enhanced ...
M. Ranjani   +2 more
wiley   +1 more source

La prudence reste de mise en montagne, en forêt et sur les berges

open access: yes
Interview of Prof. Lyesse Laloui at the RTS on the risks during the period of flood reduction. During the period of flood reduction, the level of water reduces more quickly than the pore water pressures in the ground of banks, which makes the risk of ...
RTS
core  

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