Results 1 to 10 of about 126,068 (242)

Attainment of sexual maturity by hybrids of rudd, Scardinius erythrophthalmus (L.) and carp bream, Abramis brama (L.) under experimental conditions [PDF]

Acta Ichthyologica et Piscatoria, 2004
Background. In case of natural hybridisation of fish it is important to determine whether the hybrids attain sexual maturity and whether they can produce generation F2.
W. Kopiejewska, J. Terlecki, L. Chybowski   +2 more
doaj   +3 more sources

Are U.S. food and beverage companies now advertising healthy products to children on television? An evaluation of improvements in industry self-regulation, 2017–2021

International Journal of Behavioral Nutrition and Physical Activity, 2023
Background Through the Children’s Food and Beverage Advertising Initiative (CFBAI), U.S. food companies pledge to only advertise healthier products in children’s television (TV) programming, but previous research shows that highly advertised products do ...
Melissa L. Jensen, Frances Fleming-Milici, Jennifer L. Harris   +2 more
doaj   +1 more source

Liraglutide and the management of overweight and obesity in people with severe mental illness: qualitative sub-study

BMC Psychiatry, 2022
Background People with severe mental illness are two to three times more likely to be overweight or have obesity than the general population and this is associated with significant morbidity and premature mortality.
Katharine Barnard-Kelly, Clare A. Whicher, Hermione C. Price, Peter Phiri, Shanaya Rathod, Carolyn Asher, Robert C. Peveler, Richard I. G. Holt   +7 more
doaj   +1 more source

Effects of a front-of-package disclosure on accuracy in assessing children’s drink ingredients: two randomised controlled experiments with US caregivers of young children

Public Health Nutrition, 2023
Objective: Test effects of a standardised front-of-package (FOP) disclosure statement (indicating added sugar, non-nutritive sweetener (NNS) and juice content) on accuracy in assessing ingredients and perceived healthfulness of children’s drinks ...
Frances Fleming-Milici, Haley Gershman, Jennifer Pomeranz, Jennifer L Harris   +3 more
doaj   +1 more source

Morphophysiological characteristics of European perch (Perca fluviatilis Linnaeus, 1758) and rudd (Scardinius erythrophthalmus Linnaeus, 1758) from Kyiv water bodies

Ribogospodarsʹka Nauka Ukraïni, 2023
Purpose. To study morphophysiological parameters of European perch and rudd from the urbanized water bodies of Kyiv in order to use them as indicators of the physiological state of fish. Methodology.
M. Prychepa, Yu. Kovalenko
doaj   +1 more source

Fish digeneans from the Seven Islands ornithological reserve at OĹ›win Lake. Part II. The eyeflukes–Diplostomum spp. and Tylodelphys lavata(von Nordmann, 1832) [PDF]

Acta Ichthyologica et Piscatoria, 2005
Background. Aparasitological survey was carried out in a shallow, eutrophic Oświn Lake (north-eastern Poland), within the Seven Islands ornithological reserve.
K. Mierzejewska, T. Własow
doaj   +3 more sources

Marketing of sugar‐sweetened children's drinks and parents' misperceptions about benefits for young children

Maternal and Child Nutrition, 2022
Despite expert recommendations, US parents often serve sugar‐sweetened children's drinks, including sweetened fruit‐flavoured drinks and toddler milks, to young children.
Frances Fleming‐Milici, Lindsay Phaneuf, Jennifer L. Harris   +2 more
doaj   +1 more source

The heavy metal contents (Cd, Pb, Cu, Zn, Fe and Mn) and its relationships with the size of the rudd (Scardinius erythrophthalmus) from lake Cerknica, Slovenia

Slovenian Veterinary Research, 2016
The concentrations of Pb, Cd, Cu, Zn, Fe and Mn were measured in different tissues of rudd (Scardinius erythrophthalmus) from Lake Cerknica, Slovenia.
Zlatka Bajc, Vlasta Jenčič, Ksenija Šinigoj Gačnik   +2 more
doaj   +1 more source

Response of larval and juvenile rudd Scardinius erythrophthalmus (L.) to different diets under controlled conditions 331

Czech Journal of Animal Science, 2009
The growth and survival of rudd Scardinius erythrophthalmus (L.) were evaluated in a laboratory at 25°C. In 20-day Experiment 1, first-feeding larvae at the age of 4 days post-hatch (initially: TL = 5.7 mm, BW = 0.9 mg) were fed live Artemia nauplii or ...
J. Wolnicki, J. Sikorska, R. Kamiński
doaj   +1 more source

Effect of antropogenic pollution on physiological and biochemical parameters of fish and composition of their parasitocenoses

Ribogospodarsʹka Nauka Ukraïni, 2019
Purpose. To establish the nature of changes in physiological and biochemical parameters of fish, the qualitative and quantitative composition of their parasitocenoses, depending on the degree of the pollution of water bodies. Methodology.
Ju. Kovalenko, O. Shlapak, A. Potrokhov, O. Zin'kovskiy   +3 more
doaj   +1 more source