Results 271 to 280 of about 221,075 (302)
Effect of Diet Supplementation with Two Yeast Cultures on Rumen Fermentation Parameters and Microbiota of Fattening Sheep In Vitro. [PDF]
MicroorganismsNueraihemaiti G +7 more
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Different sources of fat in starter and its effect on growth performance, blood parameters and immune system of calves. [PDF]
Vet Anim SciPaya H +8 more
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Post digestion weed seed survival in cattle. [PDF]
Front Plant SciNikolić N +4 more
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Breed-Specific Responses and Ruminal Microbiome Shifts in Dairy Cows Under Heat Stress. [PDF]
Animals (Basel)Wang Z +8 more
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Thiomolybdates in rumen contents and rumen cultures
Journal of Inorganic Biochemistry, 1983Examination of direct and (Cu)-difference spectra of i) the aqueous supernatants of in vitro cultures of bovine rumen contents incubated with MoO42- and potential sources of S2- and ii) samples drawn directly from the rumen of animals receiving high Mo diets yielded evidence of the presence of thiomolybdates.
C. F. Mills +3 more
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Nature, 1948
QUIN1, in his study of the rumen micro-organisms occurring in sheep fed exclusively on lucerne hay, noted the appearance of large numbers of ovoid, clear cellular organisms with an average size of 8 µ × 4 µ. He showed that rumen fluid rich in these organisms rapidly fermented glucose with the evolution of gas, and that under these conditions the ...
C. A. Mcgaughey, K. C. Sellers
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QUIN1, in his study of the rumen micro-organisms occurring in sheep fed exclusively on lucerne hay, noted the appearance of large numbers of ovoid, clear cellular organisms with an average size of 8 µ × 4 µ. He showed that rumen fluid rich in these organisms rapidly fermented glucose with the evolution of gas, and that under these conditions the ...
C. A. Mcgaughey, K. C. Sellers
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Nature, 1958
REISER,1, and more recently Shorland et al. 2, reported experiments in which rumen contents of sheep were incubated in vitro with linseed oil and with oleic, linoleic and linolenic acids. These experiments, and others using the living animal3–5, demonstrated that hydrogenation of double bonds of unsaturated fatty acids occurred and that this was ...
G. A. Garton, A. K. Lough, P. N. Hobson
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REISER,1, and more recently Shorland et al. 2, reported experiments in which rumen contents of sheep were incubated in vitro with linseed oil and with oleic, linoleic and linolenic acids. These experiments, and others using the living animal3–5, demonstrated that hydrogenation of double bonds of unsaturated fatty acids occurred and that this was ...
G. A. Garton, A. K. Lough, P. N. Hobson
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The Lancet, 1978
The cow is a ruminant, and cow's milk has evolved to promote bacterial growth in the upper small bowel; whereas human milk has evolved to discourage bacterial growth. Examination of the constituents of the two milks shows that their differences can be accounted for in terms of this difference in function.
AlanA. Jackson, MichaelH.N. Golden
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The cow is a ruminant, and cow's milk has evolved to promote bacterial growth in the upper small bowel; whereas human milk has evolved to discourage bacterial growth. Examination of the constituents of the two milks shows that their differences can be accounted for in terms of this difference in function.
AlanA. Jackson, MichaelH.N. Golden
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Immunology Letters, 2014
The aim of this invited mini-review is to summarize the rumen transfaunation literature. Rumen transfaunation using the cud from a healthy donor animal to treat a sick recipient animal was practiced long before our understanding of rumen microorganisms.
E J, DePeters, L W, George
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The aim of this invited mini-review is to summarize the rumen transfaunation literature. Rumen transfaunation using the cud from a healthy donor animal to treat a sick recipient animal was practiced long before our understanding of rumen microorganisms.
E J, DePeters, L W, George
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The occurrence of bacteriophages in the rumen and their influence on rumen bacterial populations
Experientia, 1974Se han demostrado que dos cultivos de bacterias de rumen (un baston gram negativo, designado W461, y una cepa de ovalos deEadie) estan infectados con bacteriofagos. El bacteriofago de W461 es templado; aquel de los ovalos es virulento y depleta rapidamente la poblacion bacteriana en vivo.
C. G. Orpin, E. A. Munn
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