Results 111 to 120 of about 143,757 (315)
Cross-sectional study of brucellosis in Jordan: Prevalence, risk factors and spatial distribution in small ruminants and cattle [PDF]
Abo-Shehada, M +5 more
core +1 more source
Synthetic Biology and Food: Applications and Prospects
Synthetic biology would provide revolutionary technological solutions to produce new food and feed components, such as artificial starch, animo acids, microbial protein, lipids, sweeteners, vitamins.
Yi‐Heng P. Job Zhang
wiley +1 more source
A revision of cervid phylogeny using a total evidence approach [PDF]
Asher, Robert J. +4 more
core +1 more source
Natural processed cheeses showed a more favorable nutritional profile, including higher unsaturated fatty acids and better functional performance. A balanced fatty acid composition was identified as a key factor influencing meltability, oil separation, and overall quality of processed cheeses.
Shaimaa M. Hamdy +3 more
wiley +1 more source
On the phylogenetic position of the hornless pecoran Amphimoschus – an example of arising challenges with the incorporation of fossils in extant combined frameworks [PDF]
Asher, Robert J. +6 more
core +1 more source
Tall fescue produces more biomass and less carbon dioxide from the soil when it contains its beneficial fungal endophyte. Increased temperatures projected with climate change reduce fescue biomass, while altered rainfall frequency does not. Altering rainfall frequency and increasing temperatures can reduce carbon dioxide emissions from soil.
Rebecca K. McGrail +4 more
wiley +1 more source
Characterisation of small ruminant production in Crete [PDF]
Subproject 2 of the LowInputBreeds project aims to improve performance, animal health & welfare, and product quality in organic and low input breed sheep production systems.
Smaragda, Sotiraki +1 more
core
ABSTRACT Introduction Adolescence is associated with risks for sleep and mental health issues, particularly among girls. Identifying risk factors is essential for designing targeted interventions during this vulnerable developmental period. One factor to consider is Sensory Processing Sensitivity (SPS), the ability to adapt and respond to one's ...
Julianna P. Adornetti +5 more
wiley +1 more source
Morphological aspects of the evolution of the ruminant placenta [PDF]
Klisch, Karl +2 more
core +1 more source
ABSTRACT Introduction Adolescence is a period of heightened vulnerability to psychopathology, when capacities for mentalising and interpersonal trust develop rapidly. This study investigated how configurations of reflective functioning (RF) and epistemic trust (ET) differentiate patterns of internalizing and externalizing problems in youth.
Ilaria Maria Antonietta Benzi +5 more
wiley +1 more source

