Results 171 to 180 of about 1,833,141 (311)

Rural Environment as a Risk Factor for the Age at Onset of Machado-Joseph Disease. [PDF]

Mov Disord Clin Pract
Martins AC, Furtado GV, Pinheiro JDS, Saraiva-Pereira ML, Jardim LB.   +4 more
europepmc   +1 more source

Food Tastes in the United States: Convergence or Divergence?

Agribusiness, EarlyView.
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley   +1 more source

Heavy metal enrichments in rural environment soils, pollution dynamics, source identification, and the role of subsurface mineralizations. [PDF]

Sci Rep
Demirela G, Terzi MH, Durgun MB.
europepmc   +1 more source

Charting the Path to Increased Oil Palm Output in Ghana Beyond Area Expansion: Technology or Managerial Capacity — Which Leads the Way?

Agribusiness, EarlyView.
ABSTRACT This study sets out to investigate the prospects for raising oil palm output in sub‐Saharan Africa, particularly Ghana, without further expansion of cropland. Given global concerns about oil palm's role in deforestation and land use change, the focus is on enhancing productivity on existing farmlands.
Jacob Asravor, Francis Tsiboe, Ayobami Adetoyinbo, Jacob Ankamah   +3 more
wiley   +1 more source

Nutritional Status Impact on Hip Fracture Patients in a Rural Environment. [PDF]

Nutrients
Martín-Nieto A, Chana-Valero P, Ruiz-Tovar J, Escobar-Aguilar G, Simarro-González M, Rodríguez-Bernal P, García-García E.   +6 more
europepmc   +1 more source

Evaluating Household Leisure Behaviour of Rural Tourism in Japan [PDF]

Understanding the demand profile of rural tourism is a necessary condition for the successful diversification of any rural economy. Although descriptive analyses have been conducted on this issue, a more generalised framework is required that allows us ...
Ohe, Yasuo
core   +1 more source

Vendor Types, Attendance, Experience and Sales 2019–2021: Evidence From Five Rural Oregon Farmers Markets

Agribusiness, EarlyView.
ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe, Juo‐Han Tsay, Sarah A. Low   +2 more
wiley   +1 more source

One hundred eighty days maintenance of information in basic life support training in primary education in a rural environment. [PDF]

Aten Primaria
Cunha R, Lopes Guedes J, Miguel Santiago L.   +2 more
europepmc   +1 more source

Intention to Try Tobacco Among Middle School Students in a Predominantly Rural Environment of Central Appalachia. [PDF]

Subst Use Misuse, 2019
Owusu D, Mamudu HM, Robertson C, Wang L, Guy H, Collins C, Boghozian R, Littleton MA.   +7 more
europepmc   +1 more source

Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis

Agribusiness, EarlyView.
ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török, Gréta Maró, Zsófia Jámbor, Zalán Márk Maró, Barbara Tocco, Péter Balogh, Péter Czine   +6 more
wiley   +1 more source