Results 131 to 140 of about 72,483 (229)

Occurrence of Alternaria mycotoxins and aflatoxins contamination in vegetable oils by enzyme immunoassay study

open access: yesOne Health Advances
Vegetable oils constitute a significant component of the human diet. The oilseeds utilized for their production are susceptible to contamination by mycotoxins (MTs) during cultivation and storage, particularly under suboptimal conditions.
Anastasia G. Moshcheva   +4 more
doaj   +1 more source

The extraction and mass transfer process of soluble solids in Russian olive

open access: yesAfrican Journal of Plant Science, 2013
In this paper, through the research of mass transfer mechanism of the extraction process of soluble solids (SS) in Russian olive, the kinetic model of concentration change for the SS with the solvent multiple B (mL/g), extraction temperature T (K) and extraction time t (h) during extraction process was established for the first time.
openaire   +2 more sources

Issue Information

open access: yes
IJU Case Reports, Volume 9, Issue 3, May 2026.
wiley   +1 more source

Chemistry, Pharmacology and Medicinal Property of Russian olive (Elaeagnus angustifolia L.) [PDF]

open access: yesCancer Science & Research: Open Access, 2019
Rafie Hamidpour   +2 more
openaire   +1 more source

Secondary Invasion and Reinvasion after Russian-Olive Removal and Revegetation – CORRIGENDUM [PDF]

open access: yesInvasive Plant Science and Management, 2018
Erin K. Espeland   +5 more
openaire   +1 more source

Mineral Composition of <i>Olea europaea</i> L. Leaves and Tisanes. [PDF]

open access: yesPlants (Basel)
Pashtetskaia A   +4 more
europepmc   +1 more source

Nomenclatural Remarks and Typifications in the Genus Olea L. (Oleaceae). [PDF]

open access: yesPlants (Basel)
Ferrer-Gallego PP   +2 more
europepmc   +1 more source

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