Results 71 to 80 of about 33,596 (197)
Plant pathogens as biocontrol agents for Cirsium arvense : an answer to Müller and Nentwig [PDF]
Recently, Müller and Nentwig (2011) reviewed the plant pathogens that have been considered for biological control of the weed Cirsium arvense (L.) Scop.
Bailey, Karen L. +2 more
core +2 more sources
Contrasting effects of necrotrophic and biotrophic plant pathogens on the aphid Aphis fabae [PDF]
Phytophagous insects have to contend with a wide variation in food quality brought about by a variety of factors intrinsic and extrinsic to the plant. One of the most important factors is infection by plant pathogenic fungi.
Banks +56 more
core +1 more source
No abstract ...
Ethel M. Doidge
doaj +1 more source
Tidying up international nucleotide sequence databases [PDF]
Sequence analysis of the ribosomal RNA operon, particularly the internal transcribed spacer (ITS) region, provides a powerful tool for identification of mycorrhizal fungi.
Abarenkov, Kessy +12 more
core +1 more source
Coffee production worldwide is affected by the pathogen Hemileia vastatrix, which causes the “coffee rust” disease and may be associated with other fungi.
Darío Cruz +4 more
doaj +1 more source
Rust fungi, such as the soybean rust pathogen Phakopsora pachyrhizi, are major threats to crop production. They form specialized haustoria that are hyphal structures intimately associated with host-plant cell membranes.
Mingsheng Qi +9 more
doaj +1 more source
Fungi from order Pucciniales – morphology, systematics, ecology and pathogenicity [PDF]
Red Pucciniales, po starijoj nomenklaturi Uredinales, je najbrojniji red fitopatogenih gljiva. Gljive ovog reda, poznate i kao hrđe, pripadaju u odjel Basidiomycota, razred Pucciniomycetes. Razred broji 14 porodica, 166 rodova i čak 7798 do sada poznatih
Radman, Jelena
core +2 more sources
Germination: a means to improve the functionality of oat [PDF]
The biochemical and physiological reactions of germination have long been utilised to produce barley malt for brewing and other purposes. Also some oat malt has been produced as raw-material of ale and stout production.
Kaukovirta-Norja, Anu +2 more
core +3 more sources
Pushing the boundaries of resistance: insights from Brachypodium-rust interactions
The implications of global population growth urge transformation of current food and bioenergy production systems to sustainability. Members of the family Poaceae are of particular importance both in food security and for their applications as biofuel ...
Melania eFigueroa +4 more
doaj +1 more source
Double-stranded RNA prevents and cures infection by rust fungi. [PDF]
Degnan RM +7 more
europepmc +1 more source

