Results 121 to 130 of about 21,148,574 (257)
This study conducts a Social Life Cycle Assessment (S-LCA) of Rainwater Harvesting Systems (RWHS) in Mexico City to evaluate their social performance. Given the city's pressing water scarcity, RWHS have become critical for promoting water autonomy and ...
Raúl Castelán-Cabañas +3 more
doaj +1 more source
D9.1 Preliminary LCA, LCC and s-LCA
This deliverable (D9.1) presents the preliminary sustainability assessment developed within the NEO-CYCLE project, integrating environmental Life Cycle Assessment (LCA), economic Life Cycle Costing (LCC) and Social LCA (s-LCA) as a coherent Life Cycle Sustainability Assessment (LCSA) perspective. The document consolidates the work carried out under the
openaire +1 more source
Operationalizing BioSSbD: A safe‐and‐sustainable‐by‐design framework for biorefineries
Abstract Biorefineries are central to the transition toward a circular bioeconomy; however, their increasing scale and technological heterogeneity, and the integration of biological, chemical, and thermochemical processes introduce complex challenges related to safety, sustainability, and operational reliability. Existing Safe‐and‐Sustainable‐by‐Design
Fernando Ramonet
wiley +1 more source
Schistosoma japonicum is endemic in the Philippines. The Kato-Katz (KK) method was used to diagnose S. japonicum. This is impractical, particularly when the sample size is limited.
Mugyeom Moon +7 more
doaj +1 more source
Očekávání společnosti, aby firmy převzali širší zodpovědnost za dopad svých obchodních aktivit, představuje výzvu, přijímanou firmami, které si přejí vést své aktivity zodpovědným způsobem. Sociální posuzování životního cyklu (S-LCA) lze definovat jako metodu, jež se používá k hodnocení dopadů v rámci celého životního cyklu výrobku.
Bednaříková Marie, Košťálová Jana
openaire +1 more source
Abstract The macaúba fruit, native to tropical and subtropical regions, has received considerable attention in recent years as a promising raw material for the production of advanced biofuels in Brazil. However, the development of large‐scale biomass requires overcoming significant challenges, such as designing circular biorefineries.
Fábio de A. Oroski +3 more
wiley +1 more source
This study addresses a limitation in Social Life Cycle Assessment (S-LCA): its reliance on value chain actors, which limits the detection of social impacts from technological changes in the core processes when supply chains are largely intact. We propose
Ricardo Mejía-Marchena +3 more
doaj +1 more source
Problem setting The emergence of therapeutic proteins has coincided with an increase of acute adverse immunostimulation (AIS). AIS has occured in clinical trials despite compliance with regulatory guidelines on preclinical evaluation and its incidence is anticipated to increase even further.
Juliette A. van den Noort +8 more
wiley +1 more source
Although food delivery (FD) has been widespread since the last century, recent social and health changes have accelerated its growth, leading to the structuring of companies and order fulfillment systems.
Mary Gio Zaki +3 more
core
Pectinase‐Based Bioprocesses for Circular Bioeconomy and Sustainable Industrial Development
This picture demonstrates a unified strategy for sustainable pectinase production, focusing on microbial bioproduction, innovative strategies in enzyme engineering (Protein engineering, rational enzyme design, directed evolution and heterologous expression) and various applications in industry, including food, textiles, pulp and paper, agriculture and ...
Nisha Sharma +6 more
wiley +1 more source

