Results 191 to 200 of about 19,469,886 (406)

Identification and Validation of Antidepressant Small Molecules Using Bioinformatics and Mouse Depression Models

open access: yesDrug Design, Development and Therapy
Yajun Qiao,1– 4,* Xingfang Zhang,2,5,6,* Hanxi Chen,2,5 Xinxin Liang,1– 4 Juan Guo,1,3 Qiannan Wang,2,5 Yi Ding,6 Lixin Wei,2,5 Hongtao Bi,2,4,5 Tingting Gao1,3 1School of Psychology, Chengdu Medical College, Chengdu, Sichuan, People’s ...
Qiao Y   +9 more
doaj  

Safety evaluation of jagua (genipin-glycine) blue as a food additive. [PDF]

open access: yesEFSA J
EFSA Panel on Food Additives and Flavourings (FAF)   +29 more
europepmc   +1 more source

Feasibility and Tolerability of Performing Portable MRI for Neurological Disorders in an Outpatient Neurology Clinic: A Prospective Cohort

open access: yesAnnals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Background Accessing brain magnetic resonance imaging (MRI) can be challenging, especially for underserved patients, which may lead to disparities in neurological diagnosis. Method This mixed‐methods study enrolled adults with one of four neurological disorders: mild cognitive impairment or dementia of the Alzheimer type, multiple sclerosis ...
Maya L. Mastick   +19 more
wiley   +1 more source

Safety evaluation of a fungal beta-glucanase. [PDF]

open access: yesToxicol Rep
Jondhale D, Harris C, Ladics GS.
europepmc   +1 more source

​Did a Non‐Medical Biosimilar Switching Policy Cause an Increase in Non‐Biologic/Biosimilar Health Care Resource Utilization or Cost in Patients With Inflammatory Arthritis?

open access: yesArthritis Care &Research, EarlyView.
Objective This study aimed to evaluate the impact of a series of policies that mandated switching patients with inflammatory arthritis (IA) from an originator biologic to a biosimilar in British Columbia, Canada, on health care resource use and cost.
HaoHung Dang   +4 more
wiley   +1 more source

Safety evaluation of pectin-rich extract derived from Coffea arabica as food additive. [PDF]

open access: yesEFSA J
EFSA Panel on Food Additives and Flavourings (FAF)   +27 more
europepmc   +1 more source

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