Results 81 to 90 of about 6,880 (215)
Journal of Food Quality, Volume 2026, Issue 1, 2026.Blood sausages are made from edible by‐products of the slaughterhouse and other ingredients. Ingredients in the formulation influence the quality of the final product; therefore, this study aimed to determine the nutritional, textural and sensory characteristics of pig blood sausages prepared with distinct meat and cereal fillers to ascertain a trade ...
Yvonne Tsiane +5 more
wiley +1 more source
Local and Regional Landscape Characteristics Driving Habitat Selection by Greater Sage-Grouse Along a Fragmented Range Margin [PDF]
, 2023 In response to ongoing landscape change, wildlife species are likely to respond in varied ways. By studying habitat specialists, we are able to better understand the most likely ways in which the denizens of threatened ecosystems will react to those ...
Beers, Aidan T.
core +1 more source
Questions and Answers: Regarding the Gunnison Sage-Grouse Candidate Species Status [PDF]
, 2010 What is the Service’s determination regarding the status of the Gunnison sage-grouse? After evaluating all the available scientific and commercial information regarding the Gunnison sage-grouse, including an analysis of the threats to the species and ...
core +4 more sources
LandBiodiversity is threatened due to land-use change, overexploitation, pollution, and anthropogenic climate change, altering ecosystem functioning around the globe.
Cameron L. Aldridge +5 more
doaj +1 more source
Adult sage‐grouse numbers rise following raven removal or an increase in precipitation
Wildlife Society Bulletin, 2017 Weather and lethal control of common ravens (Corvus corax; hereafter, ravens) can affect the nesting success of greater sage‐grouse (Centrocercus urophasianus), but implications of these effects in terms of the subsequent size of the breeding population ...
Luke W. Peebles +2 more
doaj +1 more source
Evaluation of confirmatory data following the Article 12 MRL review for ametoctradin
EFSA Journal, Volume 24, Issue 1, January 2026.Abstract The applicant BASF SE submitted a request to the competent national authority in Germany to evaluate the confirmatory data for ametoctradin, which had been identified as unavailable in the framework of the MRL review under Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA) +18 more
wiley +1 more source
Anthropogenic and Natural Determinants of the Population of a Sensitive Species: Sage Grouse in Nevada [PDF]
This paper uses Nevada data to conduct regression analyses of the relationship between sage grouse (Centrocercus urophasianus) population sizes and potential causal factors.
Alison Eagle +2 more
core
A mobile tool for capturing greater sage‐grouse
Wildlife Society Bulletin, 2018 Capturing greater sage‐grouse (Centrocercus urophasianus) using standard approaches can be challenging and inefficient, particularly in areas with relatively small populations and patchy habitat.
Andrew L. Sutphin +3 more
doaj +1 more source
Using Remotely Piloted Aircraft and Infrared Technology to Detect and Monitor Greater Sage-Grouse [PDF]
, 2018 In wildlife management, using cutting edge technology and science to monitor greater sage-grouse (Centrocercus urophasianus; sage-grouse) populations, enables land managers to better assess the impact of their management decisions.
Thompson, Thomas R.
core +1 more source
Human-Wildlife Interactions, 2017 Greater sage-grouse (Centrocercus urophasianus; hereafter, sage-grouse) are entirely dependent on sagebrush (Artemisia spp.) for food and cover during winter.
Danny Caudill +3 more
doaj +1 more source