Results 211 to 220 of about 12,143,329 (350)
Business Strategy and the Environment, EarlyView.ABSTRACT In response to growing global challenges, this study explores how social entrepreneurship within the Edible City movement contributes to building resilient, sustainable, and equitable urban food systems. Drawing on semistructured interviews with over 70 stakeholders across five cities—Berlin, Andernach, Oslo, Rotterdam, and Havana—we ...
Ina Säumel +6 more
wiley +1 more source
Enterprise retail price prediction method based on improved HPO-LSTM algorithm. [PDF]
PLoS OneZhu W.
europepmc +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT This study examines the role of managerial ability in driving environmental performance and overall environmental, social, and governance (ESG) ratings in the context of the European Union sustainability reporting regulations. Using a sample of 7242 firm‐year observations over the period 2015–2023, our results indicate a structural change in ...
Mihaela Ionașcu +2 more
wiley +1 more source
Human-Robot Interaction Strategy of Service Robot with Insufficient Capability in Self-Service Shop. [PDF]
Biomimetics (Basel)Gao W, He T, Ji Y, Kan Y, Zha F.
europepmc +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT This study examines the impact of independent female directors (IFDs) on green innovation (GI) among Chinese‐listed firms from 2008 to 2023. Additionally, we investigate the moderating effects of ownership structure and market competition on the relationship between IFD and GI.
Muhammad Usman +4 more
wiley +1 more source
Social Cognitive Skills in Electric Vehicle Sales: Understanding Empathy, Trust, and Decision-Making in Sustainable Mobility Markets. [PDF]
Behav Sci (Basel)Escobar-Miranda S +1 more
europepmc +1 more source
Sales Performance Management System
International Journal of Computer Applications, 2017 Shabina Sayed +3 more
openaire +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT This study explores how sustainability is perceived and prioritized by consumers within full‐service restaurants and rural agritourism settings in Italy, examining the socio‐cultural and economic role of the HoReCa sector in promoting sustainable practices and analyzing gender and generational differences in consumer behavior.
Roberta Minazzi +3 more
wiley +1 more source
Cooperation mode selection and information sharing in a live streaming e-commerce supply chain with traffic data investment. [PDF]
PLoS OneWang H, Zhu A, Yu L, Mu D, Meng Z.
europepmc +1 more source