Results 21 to 30 of about 35,392 (248)
Abstract Understanding how genetic diversity is distributed across spatiotemporal scales in species of conservation or management concern is critical for identifying large‐scale mechanisms affecting local conservation status and implementing large‐scale biodiversity monitoring programmes.
Nadya R. Mamoozadeh+5 more
wiley +1 more source
Abstract Aim Greenland is one of the places on Earth where the effects of climate change are most evident. The retreat of sea ice has made East Greenland more accessible for longer periods during the year. East Greenland fjords have been notoriously difficult to study due to their remoteness, dense sea ice conditions and lack of infrastructure.
Mads Reinholdt Jensen+6 more
wiley +1 more source
Abstract Generalist fish species can feed on a wide resource spectrum and across trophic levels depending on resource availability and trophic interactions. Crucian carp (Carassius carassius) represents a good candidate species to investigate variation in the trophic ecology of generalist fish as it can be found in highly variable fish communities and ...
Ilaria de Meo+5 more
wiley +1 more source
Behavioural thermoregulation in cold‐water freshwater fish: Innate resilience to climate warming?
Abstract Behavioural thermoregulation enables ectotherms to access habitats providing conditions within their temperature optima, especially in periods of extreme thermal conditions, through adjustments to their behaviours that provide a “whole‐body” response to temperature changes.
Fatima Amat‐Trigo+3 more
wiley +1 more source
Abstract Recreational fisheries catches are increasingly considered in the assessment and management of mixed recreational‐commercial marine fisheries, while the contribution of recreational fisheries to the economy is often overlooked. Using a telephone diary survey targeting marine recreational anglers in Germany, we estimated the number of anglers ...
Harry V. Strehlow+6 more
wiley +1 more source
Carotenoid content in eggs of Atlantic salmon (Salmo salar L.) and brown trout (Salmo trutta L.) entering Polish rivers for spawning or reared in fresh water [PDF]
The authors investigated the carotenoids content in yellow, yellow-orange, and orange eggs of salmon (Salmo salar L.) and brown trout (Salmo trutta L.) entering Polish rivers for spawning or reared in fresh water.
B. Czeczuga+2 more
doaj +3 more sources
Contribution to the trout of Euphrates River, with description of a new species, and range extension of Salmo munzuricus (Salmoniformes, Salmonidae) [PDF]
In an effort to reveal the Euphrates trout taxonomy, the Karasu River, which is one of the eastern drainages of the river, was investigated and three independent populations were identified.
Davut Turan+4 more
doaj +3 more sources
Objective: This narrative, non-systematic review provides an update on the genetic aspects of the SARS-CoV-2 virus and its interactions with the human genome within the context of COVID-19.
Salmo Raskin
doaj
Characterization of Acid-Soluble Collagen From By-Product Bones of European Sea Bass (<i>Dicentrarchus labrax</i>) and Common Carp (<i>Cyprinus carpio</i>). [PDF]
Extraction of collagen from sea bass and common carp bone waste is a cost‐effective and sustainable way to utilize valuable protein by reducing waste disposal costs. Both collagens contain glycine as the main amino acid with relatively high content of proline, alanine, hydroxyproline, arginine and glutamic acid.
Dikel Ç, Yanar Y.
europepmc +2 more sources
Associations Between Delousing Practices and Pasteurellosis in Farmed Atlantic Salmon. [PDF]
ABSTRACT Infections with bacteria of the genus Pasteurella have increased in occurrence in Atlantic salmon (Salmo salar) farms in Norway since 2018. This increase coincides with increased use of non‐medicinal treatments against the parasitic salmon louse, Lepeophtheirus salmonis, in the farms.
Stige LC, Colquhoun DJ, Oliveira VHS.
europepmc +2 more sources