Antimicrobial activity of sweet basil and thyme against salmonella enterica serotype Enteritidis in egg-based pasta [PDF]
Archives of Biological Sciences, 2015 Salmonella enterica serotype Enteritidis is known as one of the most common pathogenic bacteria causing salmonellosis in humans. Raw materials of animal origin (eggs, chicken meat) are frequent vectors that transmit this bacterium.
Stojiljković Jasmina +4 more
doaj +1 more source
Ileal Mucosal and Fecal Pancreatitis Associated Protein Levels Reflect Severity of Salmonella Inflection in Rats [PDF]
Background Microbial infections induce ileal pancreatitis-associated protein/regenerating gene III (PAP/RegIII) mRNA expression. Despite increasing interest, little is known about the PAP/RegIII protein.
Ampting, M.T.J., van +7 more
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Rapid detection and differentiation of Salmonella species, Salmonella Typhimurium and Salmonella Enteritidis by multiplex quantitative PCR. [PDF]
PLoS ONE, 2018 A multiplex quantitative PCR (qPCR) was developed and evaluated for the simultaneous detection of Salmonella spp., S. enterica serovar Typhimurium and S. enterica serovar Enteritidis in various (food) matrices. Early and fast detection of these pathogens
Raymond Heymans +6 more
doaj +1 more source
Bacterial contamination of table eggs and the influence of housing systems [PDF]
, 2008 With the introduction of alternative housing systems for laying hens in the EU, recent research has focussed on the bacterial contamination of table eggs, e.g. eggshell and egg content contamination.
Herman, L. +5 more
core +2 more sources
مجله دانشکده پزشکی اصفهان, 2012 Background: Salmonella enterica serovar enteritidis is currently the most frequent serovar causing salmonellosis in humans. The incidence of gastrointestinal infections caused by S. enteritidis increased during the last decade.
Reza Ranjbar +2 more
doaj
Veterinary Research, 2011 Human cases of bacterial gastro-enteritis are often caused by the consumption of eggs contaminated with Salmonella species, mainly Salmonella enterica serovar Enteriditis (Salmonella Enteritidis).
Thomas Ekelijn +2 more
doaj +1 more source
Antibiotic-Resistant Salmonella Enteritidis in Raw Chicken Meat of Dhaka City, Bangladesh
International Journal of MicrobiologyFoodborne zoonotic Salmonella is transmitted through contaminated meat, milk, and eggs. This study is aimed at investigating the antimicrobial resistance (AMR) profile of Salmonella Enteritidis isolated from raw chicken meat in Dhaka City, Bangladesh ...
Shah Jungy Ibna Karim +4 more
doaj +1 more source
FabR regulates Salmonella biofilm formation via its direct target FabB [PDF]
, 2016 Background: Biofilm formation is an important survival strategy of Salmonella in all environments. By mutant screening, we showed a knock-out mutant of fabR, encoding a repressor of unsaturated fatty acid biosynthesis (UFA), to have impaired biofilm ...
De Coster, David +8 more
core +4 more sources
Salmonella entericaSerovar Enteritidis, Japan
Emerging Infectious Diseases, 2003 To the Editor: Nontyphoidal salmonellae are the important causative agents of foodborne diseases in Japan and other industrialized countries. Salmonella enterica serovar Enteritidis has risen to the leading cause of infection among Salmonella spp. since 1989 (1). Emergence of drug-resistant S. Enteritidis has been rarely reported while S.
Hidemasa Izumiya +5 more
openaire +3 more sources
A 10-day vacancy period after cleaning and disinfection has no effect on the bacterial load in pig nursery units [PDF]
, 2016 Background: Biosecurity measures such as cleaning, disinfection and a vacancy period between production cycles on pig farms are essential to prevent disease outbreaks.
De Reu, K +6 more
core +2 more sources