Results 141 to 150 of about 7,978 (170)

Synergistic effect of carvacrol and ohmic heating for inactivation of E. coli O157:H7, S . Typhimurium, L. monocytogenes , and MS-2 bacteriophage in salsa

Food Control, 2017
Sang-Soon Kim, Dong-Hyun Kang
exaly  

Salsa

Choice Reviews Online, 1989
openaire   +1 more source

Effect of a 915 MHz microwave system on inactivation of Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes in salsa

LWT - Food Science and Technology, 2014
Dong-Hyun Kang
exaly  

Preface paper to the Semi-Arid Land-Surface-Atmosphere (SALSA) Program special issue

Agricultural and Forest Meteorology, 2000
Rachel Pinker
exaly  

1. ¡Salsa!

2015
Hernando Calvo Ospina, Nick Caistor
openaire   +1 more source

SALSA

2016
openaire   +2 more sources

The effect of plant growth regulators, nitric oxide, nitrate, nitrite and light on the germination of dimorphic seeds of Suaeda salsa under saline conditions

Journal of Plant Research, 2005
M Ajmal Khan, Shinjiro Yamaguchi, Salman Gulzar   +2 more
exaly  

Understanding salsa

Communications of the ACM, 2020
Carlos Arce-Lopera, Gerardo M. Sarria M.
openaire   +1 more source

Temporal variations and bioaccumulation of heavy metals in different Suaeda salsa marshes of the Yellow River estuary, China

Environmental Science and Pollution Research, 2014
Zhigaosun Sun
exaly  

SalSA status

Nuclear Instruments and Methods in Physics Research Section A: Accelerators, Spectrometers, Detectors and Associated Equipment, 2009
openaire   +1 more source