Results 41 to 50 of about 106,524 (305)
Cucumber plants were either self-grafted or grafted onto two salt-tolerant pumpkin rootstocks Chaojiquanwang (Cucurbita moschata Duch), and Figleaf Gourd (Cucurbita ficifolia Bouche).
Y. Huang +4 more
doaj +1 more source
Morphological and Physiological Response of Different Lettuce Genotypes to Salt Stress
Salt stress (SS) refers to excessive soluble salt concentrations in the plant root zone. SS also causes cellular water deficits, ion toxicity, and oxidative stress in plants, all of which can cause growth inhibition, molecular damage, and even plant ...
Bikash Adhikari +3 more
doaj +1 more source
Contributions of biotechnology to meeting future food and environmental security needs [PDF]
Biotechnology, including genetic modifications, can play a vital role in helping to meet future food and environmental security needs for our growing population.
Gartland, Jill S., Gartland, Kevan
core +2 more sources
Rice is the most salt sensitive cereal crop and its cultivation is particularly threatened by salt stress, which is currently worsened due to climate change.
Mireia Bundó +15 more
doaj +1 more source
Plant Salinity Stress Response and Nano-Enabled Plant Salt Tolerance
The area of salinized land is gradually expanding cross the globe. Salt stress seriously reduces the yield and quality of crops and endangers food supply to meet the demand of the increased population. The mechanisms underlying nano-enabled plant tolerance were discussed, including (1) maintaining ROS homeostasis, (2) improving plant’s ability to ...
Zengqiang Li +10 more
openaire +3 more sources
Structural insights into an engineered feruloyl esterase with improved MHET degrading properties
A feruloyl esterase was engineered to mimic key features of MHETase, enhancing the degradation of PET oligomers. Structural and computational analysis reveal how a point mutation stabilizes the active site and reshapes the binding cleft, expading substrate scope.
Panagiota Karampa +5 more
wiley +1 more source
Plant Responses to Salt Stress: Adaptive Mechanisms
This review deals with the adaptive mechanisms that plants can implement to cope with the challenge of salt stress. Plants tolerant to NaCl implement a series of adaptations to acclimate to salinity, including morphological, physiological and biochemical
Jose Ramón Acosta-Motos +5 more
doaj +1 more source
Agriculture needs solutions for adapting crops to increasing salinity globally. Research on physiological and molecular responses activated by salinity is needed to elucidate mechanisms of salinity tolerance.
Francisco Gil-Muñoz +5 more
doaj +1 more source
The effect of salt damage on plants is mainly caused by the toxic effect of Na+. Studies showed that the secretory carrier membrane proteins were associated with the Na+ transport. However, the salt tolerance mechanism of secretory carrier protein (SCAMP)
Min Wang +8 more
doaj +1 more source
Effect of Plant Growth-Promoting Rhizobacteria on Salicornia ramosissima Seed Germination under Salinity, CO2 and Temperature Stress [PDF]
In a scenario of climate change and growing population, halophyte root microbiota interactions may be a sustainable solution to improve alternative crop production while combating abiotic stress.
Bernabeu Meana, Miguel +6 more
core +1 more source

