Results 11 to 20 of about 146,306 (267)
The Arabidopsis Book, 2002 Studying salt stress is an important means to the understanding of plant ion homeostasis and osmo-balance. Salt stress research also benefits agriculture because soil salinity significantly limits plant productivity on agricultural lands. Decades of physiological and molecular studies have generated a large body of literature regarding potential salt ...
Liming, Xiong, Jian-Kang, Zhu
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Salt Tolerance in Soybean [PDF]
Journal of Integrative Plant Biology, 2008 Abstract Soybean is an important cash crop and its productivity is significantly hampered by salt stress. High salt imposes negative impacts on growth, nodulation, agronomy traits, seed quality and quantity, and thus reduces the yield of soybean. To cope with salt stress, soybean has developed several tolerance mechanisms, including: (i) maintenance of
Tsui-Hung, Phang +2 more
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Computational Intelligence and Neuroscience, 2022 The physiological and biochemical indexes of different salt-tolerant wheat cultivars under salt stress are affected to different degrees. The changes in physiological and biochemical indexes in salt-tolerant wheat varieties are moderate, while salt-sensitive wheat varieties have bigger changes.
Weiwei Wang +11 more
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Mechanisms of Salt Tolerance and Molecular Breeding of Salt-Tolerant Ornamental Plants
Frontiers in Plant Science, 2022 As the area of salinized soils increases, and freshwater becomes more scarcer worldwide, an urgent measure for agricultural production is to use salinized land and conserve freshwater resources. Ornamental flowering plants, such as carnations, roses, chrysanthemums, and gerberas, are found around the world and have high economic, ornamental, ecological,
Jianrong Guo +7 more
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Journal of Cotton Research, 2020 Background Salt stress significantly inhibits the growth, development, and productivity of cotton because of osmotic, ionic, and oxidative stresses.
Ripon Kumar SIKDER +8 more
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Advances in deciphering salt tolerance mechanism in maize
Crop Journal, 2023 Maize (Zea mays L.) is a global cereal crop whose demand is projected to double by 2050. Along with worsening of farmland salinization, salt stress has become a major environmental threat to the sustainability of maize production worldwide.
Yibo Cao +4 more
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Comparative transcriptome analysis of synthetic and common wheat in response to salt stress
Scientific Reports, 2022 Salt stress reduces wheat yield. Therefore, improvement for enhanced salt stress tolerance is necessary for stable production. To understand the molecular mechanism of salt tolerance in common wheat and synthetic hexaploid (SH) wheat, RNA sequencing was ...
Rio Nakayama +4 more
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Study on the compatibility of a new salt-tolerant Malus × robusta ‘Yanxing’ rootstock with different apple cultivars [PDF]
Guoshu xuebao[Objective] Soil salinization leads to the inability of apples to grow normally, affecting the sustainable development of the apple industry. The salt tolerance of apple tree depends mainly on the rootstock.
SONG Shuang +5 more
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Frontiers in Plant Science, 2021 As one of the cash crops, cotton is facing the threat of abiotic stress during its growth and development. It has been reported that melatonin is involved in plant defense against salt stress, but whether melatonin can improve cotton salt tolerance and ...
Yuexin Zhang +16 more
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Increasing salt tolerance in the tomato [PDF]
Journal of Experimental Botany, 2006 In this paper, a number of strategies to overcome the deleterious effects of salinity on plants will be reviewed; these strategies include using molecular markers and genetic transformation as tools to develop salinity-tolerant genotypes, and some cultural techniques.
J, Cuartero +3 more
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