Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects
Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen +5 more
wiley +1 more source
A calculation model for unsaturated permeability and soil-water characteristic curve of sandy soils considering pore distribution. [PDF]
Niandong D +5 more
europepmc +1 more source
Large‐scale phenotyping of physical and antioxidant traits in peach and apricot cultivars
Abstract BACKGROUND Peach and apricot are valued for their sensory attributes and nutritional value; however large‐scale evaluations of fruit quality and antioxidant‐related traits remain limited. This study aimed to quantify phenotypic diversity and examine relationships between fruit quality and antioxidant traits in 100 peach and 32 apricot ...
Pavlina Drogoudi +4 more
wiley +1 more source
Selection criteria for foaming agent and mechanical performance evaluation of conditioned soil for EPB shield tunneling in water-rich sand strata. [PDF]
Zhou Y +5 more
europepmc +1 more source
Abstract BACKGROUND Water scarcity and soil salinization are major constraints to irrigated agriculture in semi‐arid regions, affecting crop productivity and fruit quality. Combining deficit irrigation with biostimulant application has emerged as a promising strategy to improve water use efficiency and plant stress tolerance.
Jefferson dos Santos Gomes Calaça +12 more
wiley +1 more source
Seed priming with lavender essential oil increases germination and seedling growth in saline and potentially toxic elements-contaminated soils. [PDF]
Piga GK +10 more
europepmc +1 more source
Physiological dominance of the scion in shaping root architecture under suboptimal temperature
Abstract BACKGROUND Non‐optimal temperatures have become a major constraint on plant development under rapidly changing climatic conditions. Both suboptimal and supra‐optimal temperatures reduce physiological activity, alter plant morphology, lead to plant mortality, and ultimately decrease crop productivity.
Amnon Cochavi +4 more
wiley +1 more source
Effect of wheat straw biochar addition on canola growth in different soils. [PDF]
Hassan M, Strezov V.
europepmc +1 more source
ABSTRACT Balancing ecosystem‐service supply and demand is central to understanding both the natural and social dimensions of ecosystem services and to enhancing human well‐beings. Concurrently, collaborative efforts are underway to improve multiple ecosystem services, including the promotion of carbon neutrality and water purification (WP) within basin
Jing Cheng +5 more
wiley +1 more source

