Results 121 to 130 of about 513,035 (306)
Fabrication of electrospun PVDF nanofibrous membrane for filtration of coconut inflorescence sap
Food Biomacromolecules, EarlyView.Electrospinning conditions for polyvinylidene difluoride (PVDF) nanofibrous membrane were optimized. The polymer solution's properties were analyzed. The developed membranes' average pore size was 478–543 nm. A fabricated membrane was used for the filtration of coconut inflorescence sap.
Sarangapany Ashwin Kumar +2 more
wiley +1 more source
, 2017 We develop a 3D porous medium model for sap flow within a tree stem, which consists of a nonlinear parabolic partial differential equation with a suitable transpiration source term. Using an asymptotic analysis, we derive approximate series solutions for
Janbek, Bebart Maisar, Stockie, John M.
core
Functional and physicochemical properties of proteins isolated from four different pulses
Food Biomacromolecules, EarlyView.Proteins from four pulses viz. pinto bean, cow pea, pigeon pea, and navy bean were isolated and characterized. Pinto bean protein showed the highest oil absorption capacity and solubility. Pinto bean protein exhibited the highest emulsion capacity and foaming capacity. Cow pea protein showed the highest in vitro protein digestibility.
Bharati Kumari, Nandan Sit
wiley +1 more source
DATA-DRIVEN ANALYSIS OF SALES PROCESSES DYNAMICS IN THE ORDER-TO CASH CYCLE USING SAP SIGNAVIO: OPERATIONAL INSIGHTS FOR SMES [PDF]
Analele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria EconomieThis paper examines the dynamics of integrated sales processes within a business process (Order-to-cash (O2C) flow), using the SAP SPI (SAP Signavio Process Intelligence) platform as an advanced operational performance analysis tool.
GRIGORESCU (STĂNESCU) ANDREEA +4 more
doaj
Financial time series representation using multiresolution important point retrieval method [PDF]
, 2008 Financial time series analysis usually conducts by determining the series important points. These important points which are the peaks and the dips indicate the affecting of some important factors or events which are available both internal factors and ...
Md. Sap, Mohd. Noor +2 more
core
Food Biomacromolecules, EarlyView.Abstract The present work aimed to evaluate the effect of different isolation methods (distilled water, sodium hydroxide, and potassium metabisulfite) on the properties of plantain starch and compared with flour. It was hypothesized that chemical steeping enhanced yield, techno‐functional properties, and resistant starch without disrupting native ...
Tanvir Ahmed Laskar +3 more
wiley +1 more source
SAP PRESSURE AND THE MOVEMENTS OF SAP [PDF]
New Phytologist, 1933 W. O. JAMES, H. BAKER
openaire +1 more source
Future Postharvest and Food, EarlyView.The effectiveness of three washing methods (tap water, 0.01% sodium hypochlorite, and 1% citric acid) was investigated on spinach and tomatoes. The citric acid solution demonstrated the highest microbial reduction for both spinach and tomatoes, particularly during storage, and maintained the produce texture or color.
Linsey Rodriguez, Danhui Wang
wiley +1 more source
Food Safety and Health, EarlyView.In this review, we critically summarized the application of natural polysaccharides (NPs) for the treatment of IBD. This approach combines, in a unique way (right), the basic structure–activity relationships of NPs from different origins (left) with their multipronged mode of action, which involves modulation of the gut microbiota and other ...
Felix Danso +3 more
wiley +1 more source