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Ti substitution stabilizes Co‐free high‐Ni layered oxides through both structural and electronic effects. TiO6 octahedra act as compensatory structural units that help interrupt cooperative Jahn–Teller distortion and suppress detrimental phase transitions, while the electron‐withdrawing inductive effect of Ti stabilizes the oxygen lattice. As a result,
Bixian Ying +19 more
wiley +1 more source
Impaired MEC astrocytic Ca2+ signaling is associated with fragmented spatial exploration in AD mice. Region‐specific glial progenitor transplantation generates engrafted astrocytes that are accompanied by improved AQP4 polarization, reduced amyloid‐β‐associated pathology, attenuated neuroinflammation, preserved synaptic integrity, and ameliorated ...
Fengjuan Wu +16 more
wiley +1 more source
The phosphite group endows intrinsic flame retardancy, while the P = O bond enhances intermolecular interactions to realize solid‐solid phase transition. Battery thermal management tests show the materials extend the safe working time of lithium‐ion batteries by 200%. Cone calorimeter tests indicate a 14s delay in ignition time, and reductions of 37.6%,
Changhui Liu +9 more
wiley +1 more source
A damage‐free iCVD fluoropolymer passivation strategy is introduced for ambipolar vertical OECTs. Vapor‐phase infiltration and thermal annealing induce nanoscale phase separation in the OMIEC channel, enhancing overall device performance. A single‐channel bipolar event‐driven spiking encoder is also demonstrated for electrocardiogram signal encoding ...
Junyeong Yang +7 more
wiley +1 more source
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School Feeding: Outcomes and Costs
Food and Nutrition Bulletin, 2009Background School-feeding programs are popular development assistance programs in developing countries but have previously had few sound, empirical analyses of their effectiveness and costs. Objective The goals of this study were to ...
Donald Bundy, Aulo Gelli
exaly +3 more sources
Journal of Consumer Studies & Home Economics, 1980
After briefly reviewing factors affecting questionnaire design with reference to Primary School children, the paper explores three methods of determining food preferences of Middle School children. The overall patterns of food preferences that emerged were similar although there were significant differences obtained for 25% of the 100 individual food ...
ROSALIND D. HOWLETT +2 more
openaire +1 more source
After briefly reviewing factors affecting questionnaire design with reference to Primary School children, the paper explores three methods of determining food preferences of Middle School children. The overall patterns of food preferences that emerged were similar although there were significant differences obtained for 25% of the 100 individual food ...
ROSALIND D. HOWLETT +2 more
openaire +1 more source
THE FEEDING OF SCHOOL CHILDREN.
Journal of the American Medical Association, 1908openaire +2 more sources

