Results 161 to 170 of about 2,154 (264)
Potential of roughening geometric elements as bridge pier local scour countermeasures. [PDF]
Ahmad A +5 more
europepmc +1 more source
Seagrass meadows play critical roles in coastal ecosystems by stabilising sediments, supporting biodiversity and sequestering carbon, yet monitoring their recovery at scale is often constrained by the lack of scalable and repeatable approaches. This study applies an open‐source remote‐sensing framework to track long‐term changes in Zostera muelleri in ...
Zhanchao Shao +5 more
wiley +1 more source
Machine learning-based assessment of offshore wind farm impacts on soft-bottom benthic communities in the Shandong Peninsula. [PDF]
Wang L +6 more
europepmc +1 more source
For generations, Mediterranean communities have used Lamiaceae or Labiatae plants like rosemary, thyme or mint to care for their health and to enrich their food. By bringing together dispersed knowledge from across the Mediterranean region, our review revealed the continuing relevance of Lamiaceae while also compiling past uses that may hold future ...
Fuencisla Cáceres +3 more
wiley +1 more source
Advancing bridge resilience: a review of monitoring technologies for flood-prone infrastructure. [PDF]
Buka-Vaivade K, Nicoletti V, Gara F.
europepmc +1 more source
EFFECT ON SCOUR DEPTH OF FALLING HEIGHT OF OVERFLOW
Taro ARIKAWA +3 more
openaire +2 more sources
River Sand and Gravel Mining: Global Drivers, Impacts, and Pathways for Sustainable Management
Abstract River sand and gravel are mined worldwide at volumes that now rival their natural replenishment, yet quantitative knowledge of this mining activity and its consequences lags far behind many other global environmental pressures. We synthesize 411 peer‐reviewed studies published since 1974 within a new Driver‐to‐Management Pathway for ...
Edward Park +25 more
wiley +1 more source
Impact of bed roughness and submergence on velocity profiles and flow structures in hydraulic jumps. [PDF]
Agrawal N +3 more
europepmc +1 more source
ABSTRACT Low water activity ingredients, including dried fruits, vegetables, herbs, and spices, are widely used in ready‐to‐eat (RTE) and non‐RTE foods. Although low water activity limits microbial growth, bacterial pathogens can survive for extended periods in these products.
Heidy M. W. den Besten +7 more
wiley +1 more source
Study on scour simulation and boundary condition conversion technology for a shallow foundation bridge. [PDF]
Fan G +6 more
europepmc +1 more source

