Results 71 to 80 of about 12,138 (250)

The Impact of Community-Based Yoga on Mental Health Among Urban Populations: Advancing SDG 3 (Good Health and Well-Being)

Journal of Lifestyle and SDGs Review
Objective: To evaluate ithe ieffect iof ian i8-week community-based iyoga program on urban adults’ imental ihealth—stress, anxiety, and depression (DASS-21)—and on secondary outcomes (sleep quality, perceived social support, subjective well-being), supporting SDG 3.
Siswi Wulandari, Erike Yunicha Viridula, Windatania Mayasari, Putria Carolina, Angga Arsesiana, null Suryagustina, Rena Oki Alestari, Melisa Frisilia   +7 more
openaire   +1 more source

Past and Future of Sustainability Indicator Research in Agribusiness: A Bibliometric and Forecasting Analysis

Business Strategy and the Environment, EarlyView.
ABSTRACT This study offers a forward‐looking assessment of sustainability indicator research in agribusiness by integrating bibliometric mapping with ARIMA‐based forecasting. Analysing 403 Scopus‐indexed articles, bibliographic‐coupling analysis identifies three contemporary thematic domains: Techno‐Managerial Sustainability, Systemic and ...
Marcelo Kratz Mendes, Olga Cam, Aurora Carneiro Zen, Roger de Bem Jaeger, Daniela Callegaro‐de‐Menezes, Juliana Matos de Meira   +5 more
wiley   +1 more source

From Stakeholder Pressure to Strategic Advantage: A Framework of Achieving Environment Sustainability Through Pathway of Carbon Neutrality

Business Strategy and the Environment, EarlyView.
ABSTRACT Businesses are increasingly striving to reduce their carbon footprint, with carbon offsetting emerging as a viable pathway towards achieving carbon neutrality. Such efforts signify a demonstrated commitment to fostering environmental sustainability and contributing to a more sustainable future.
Sanjeev Yadav, Ashutosh Samadhiya, Anil Kumar, Sunil Luthra, Krishan Kumar Pandey   +4 more
wiley   +1 more source

Highlighting That Green Products Derive From Waste: Which Is the Effect on Consumer Behavioral Intention?

Business Strategy and the Environment, EarlyView.
ABSTRACT In the current market landscape, many innovative eco‐friendly materials are being developed. Plant‐based leather is being used recently in the production of fashion accessories. Based on the rational perspective in explaining sustainable consumer behavior, this study investigates the effect of green perceived utility, perceived performance ...
Rosa Maria Dangelico, Luca Fraccascia
wiley   +1 more source

Aquatic Food Systems and Stunting: A Structured Literature Review of Policy Interventions for SDG 2 (Zero Hunger) and SDG 3 (Good Health and Well-being)

Assyfa Journal of Farming and Agriculture
Aquatic food systems hold significant potential in addressing the global challenge of stunting, particularly in the context of achieving Sustainable Development Goals 2 (Zero Hunger) and 3 (Good Health and Well-being). The growing recognition of the importance of these systems in global nutrition has prompted this structured literature review, which ...
Nico Sehbayang, Imran Arshad
openaire   +1 more source

Innovation‐Led Sustainability in the Agri‐Food Sector: Evidence From the Global Food and Beverage Industry

Business Strategy and the Environment, EarlyView.
ABSTRACT The agri‐food sector is vital to economic development, but it exerts significant environmental and social pressures. This study draws on the natural resource‐based view. It investigates the strategic sustainability‐performance nexus in the global food and beverage industry using a longitudinal dataset (2013–2023) of 633 firms across the EU ...
Alessandro Bernardo, Domizia Vescovo, Riccardo Censi, Roberto Ruggieri, Donatella Restuccia, Paola Campana   +5 more
wiley   +1 more source

Good Health and Well-Being [PDF]

, 2020
The problems related to the process of industrialisation such as biodiversity depletion, climate change and a worsening of health and living conditions, especially but not only in developing countries, intensify. Therefore, there is an increasing need to
Leal Filho, Walter
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Consumer Intention to Purchase Organic Ice Cream: How Health Awareness and Product Knowledge Support SDG 3 on Good Health and Well-Being

Journal of Lifestyle and SDGs Review
Objective: The study aims to examine the factors influencing consumer purchase intention towards organic ice cream in Indonesia. Adopting organic food products aligns with SDG 3, which promotes a healthy lifestyle.   Theoretical Framework: This study employs the Theory of Planned Behavior (TPB) framework as the foundation for model development. The TPB
Adhi Prakosa, Leny Wulandari, Arif Sudaryana   +2 more
openaire   +1 more source

Technological Turbulence, Circular Economy Practices, and Digitalization as Determinants of Innovative Culture in High‐Growth Firms

Business Strategy and the Environment, EarlyView.
ABSTRACT In a business environment characterized by technological turbulence and an increasing societal demand for greater sustainability, companies seeking to enhance their growth are compelled to foster organizational cultures that promote continuous innovation.
José Bocoya‐Maline, Salustiano Martínez‐Fierro, José Aurelio Medina‐Garrido   +2 more
wiley   +1 more source

Sustainable Development Goal (SDG) 3 Good health and well-being [PDF]

Ensure healthy lives and promote well-being for all at all ...

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