Results 61 to 70 of about 49,220 (251)
Food Safety and Health, EarlyView.Although fresh produce is extremely perishable and contaminated, it is essential for good health. To eliminate important foodborne pathogens, this paper investigates UV‐C irradiation as a safe, nonthermal technique. UV dose, exposure duration, and product characteristics all affect effectiveness.
Krish Rauniyar, Ruplal Choudhary
wiley +1 more source
IDENTIFIKASI DAN KEPADATAN HOLOTHURIA DI PERAIRAN KABUPATEN ACEH SELATAN [PDF]
, 2015 ABSTRAKTeripang merupakan salah satu hewan dari filum Echinodermata yang memiliki peran secara ekologis dan ekonomis. Secara ekologis teripang berperan sebagai deposit feeder dan secara ekonomis berperan sebagai bahan makanan yang memilki kandungan ...
MAWADDATUN RAHMAH
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Estimation of growth parameters for the exploited sea cucumber Holothuria arguinensis from South Portugal [PDF]
, 2018 Understanding how species grow is critical for choosing appropriate fisheries management strategies. Sea cucumbers shrink during periods of aestivation and have naturally flaccid bodies that make measuring growth difficult.
Erzini, Karim +2 more
core +1 more source
Food Safety and Health, EarlyView.Figure Schematic showing the improvement of almond peptides on learning and memory impairment induced by scopolamine in mice. Almond peptides (APs) could improve the learning and memory in scopolamine‐induced mice by maintaining cholinergic system homeostasis and regulating Nrf2/Keap1 signaling pathway, via activating the Nrf2 transcription factor and ...
Xin Shang +7 more
wiley +1 more source
Stimulasi Fission Pada Reproduksi Aseksual Teripang Holothuria Atra [PDF]
, 2013 The production of sea cucumber in the wild has declined, it is due to excessive use and arrests for cultivation without any effort. Sea cucumber are generally reproduce sexually and asexually. Sexual reproduction through spawning and gametogenesis while,
Hartati, R. (Retno) +2 more
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Spatial distribution patterns and movements of Holothuria arguinensis in the Ria Formosa (Portugal) [PDF]
, 2015 Holothurian populations are under pressure worldwide because of increasing demand for beche-de-mer, mainly for Asian consumption. Importations to this area from new temperate fishing grounds provide economic opportunities but also raise concerns ...
Canovas, Fernando +2 more
core +1 more source
Influence of Nanomaterials and Nanocomposites on the Nutrient Composition
Food Safety and Health, EarlyView.Nanomaterials and nanocomposites enhance crop nutrition and food quality by improving nutrient availability, plant uptake, and bioavailability through controlled delivery and nano‐encapsulation. Their applications in agriculture and food systems enable sustainable biofortification, improved preservation, and functional foods, while emphasizing safety ...
Akanksha Dwivedi +4 more
wiley +1 more source
Pengaruh Substrat Dasar Yang Berbeda Pada Sistem Resirkulasi Terhadap Fisiologis Teripang Lokal (Phyllophorus SP.) Selama Masa Adaptasi [Effect of Different Substrates on the Recirculation System for Local Sea Cucumber (Phyllophorus SP.) Physiological During Adaptation Period ] [PDF]
, 2014 This study aims to determine the physiological changes in local sea cucumber (Phyllophorus sp.) Were adapted on a maintenance bath recirculation system with a different substrate. This study uses three treatments and three replications.
Masithah, E. D. (Endang) +2 more
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Food Safety and Health, EarlyView.This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi +6 more
wiley +1 more source
Stock enhancement of seacucumbers - a solution for the depletion of natural stocks of Holothuria scabra along Gulf of Mannar [PDF]
, 2007 Sea cucumbers form a valuable source of income for the poor fisherfolk along Gulf of Mannar and Palk Bay areas of South-east-coast of India. Owing to the high demand in international market and inadequate fishery management practice, the commercial sea ...
Asha, P S, Diwakar, K, Rajagopalan, M
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