Results 151 to 160 of about 848,772 (299)
Food Chemistry International, EarlyView.Sprouting and Brachystegia eurycoma supplementation improved sorghum flour nutrition, antioxidant activity and enzyme inhibition for functional foods. ABSTRACT Sprouting and cereal–legume supplementation are effective strategies for improving the functional, nutritional, and nutraceutical qualities of cereal‐based flour and products.
Khadijat Oluwashola Abdulrazaaq +2 more
wiley +1 more source
Seed maturation and effect of temperature regime on Trema micrantha (L.) Blume seed germination
, 2001 T. micrantha (L.) Blume (Ulmaceae), a common pioneer tree species in Brazil, is used in the restoration of degraded areas. The fruits are fleshy and indehiscent, with only one water impermeable seed.
Aguiar, I. B., Castellani, E. D.
core +1 more source
, 2008 Determinants of germination success were investigated for cohorts of seed from Xanthorrhoea johnsonii A.T.Lee (Xanthorrhoeaceae) plants at four sites in Toohey Forest, Queensland Australia.
Zalucki, JM, Daws, MI
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Mango Seed Valorization: Sustainable Source of Nutrients, Bioactives, and Value‐Added Applications
Food Chemistry International, EarlyView.Highlighting mango seed as a valuable yet overlooked by‐product, promoting its utilization and reducing agroindustrial waste. ABSTRACT Mango (Mangifera indica L.) is one of the most widely cultivated tropical fruits, generating large quantities of by‐products during processing, with mango seed representing 20%–25% of the whole fruit weight ...
Priyanka Yadav +3 more
wiley +1 more source
An Overview of Seed Germination Mechanisms as a Target for Seed Priming. [PDF]
Int J Mol SciSmolikova G, Demidchik V, Medvedev S.
europepmc +1 more source
Flavour and Fragrance Journal, EarlyView.This review bridges ancestral indigenous knowledge with modern pharmacology, summarizing the phytochemistry and antimicrobial properties of essential oils from seven native American species. It highlights their significant activity against bacterial, fungal and parasitic pathogens, emphasizing their potential as sustainable therapeutic and agricultural
Arley Rey Páez +2 more
wiley +1 more source
, 2014 Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Processo FAPESP: 06/02820-1Processo FAPESP: 08/00125-0Euterpe Mulls is a key ecological species in the Atlantic forest ...
Coan, A. I. +2 more
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Bioavailability through lactic fermentation in millet for combating hidden hunger
Food Biomacromolecules, EarlyView.Millets are nutrient‐rich grains with considerable potential to combat hidden hunger, but the presence of anti‐nutritional factors, can restrict mineral bioavailability. Processing strategies including soaking, germination, cooking, and lactic acid fermentation can reduce the anti‐nutritional factors.
Ajina Anila Sugathan +3 more
wiley +1 more source
Seed Germination as an Adaptive Response in Halophytes. [PDF]
Plants (Basel)Şekerci K +3 more
europepmc +1 more source
, 2011 Euterpe Mulls is a key ecological species in the Atlantic forest. However, illegal plant extraction has lowered its natural occurrence in many areas. A previous study showed that gibherellic acid (GA(3)) applied 12 days after sowing (DAS) increases the ...
Coan, A. I. +2 more
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