Results 111 to 120 of about 202,889 (355)
BackgroundThe metabolite content of a seed and its ability to germinate are determined by genetic makeup and environmental effects during development.
L. Rosental+8 more
semanticscholar +1 more source
We report that some menthol‐like cooling compounds, including (R)‐(‐)‐carvone, act as inhibitors of TAS2R31 and TAS2R43, which are taste receptors responsible for the intrinsic bitter aftertastes of saccharin and acesulfame K. However, there was little correlation between the intensity of the cooling sensation and the potency of bitterness inhibition ...
Miyuu Saito, Takumi Misaka
wiley +1 more source
Soil domestication by rice cultivation results in plant-soil feedback through shifts in soil microbiota. [PDF]
BackgroundSoils are a key component of agricultural productivity, and soil microbiota determine the availability of many essential plant nutrients.
Edwards, Joseph+8 more
core +1 more source
ACC-derived Ethylene Production, a Sensitive Test for Seed Vigor [PDF]
ACC-derived ethylene production was used as an index of seed vigor of lettuce (Lactuca sativa L.), cabbage [Brassica oleracea (Capitata Group)], tomato (Lycopersicon esculentum Mill.), snap bean (Phaseolus vulgaris L.), and sweet corn (Zea mays L.) seeds.
openaire +1 more source
Structural and functional characterization of chitinase from carnivorous plant Drosera adelae
A class I chitinase from the carnivorous plant Drosera adelae was expressed and purified using a yeast system, revealing high enzymatic activity. Structural analyses of the catalytic and chitin‐binding domains identified key tyrosine residues involved in substrate binding, offering insights into the enzyme's adaptation for insect digestion.
Kazunari Yoneda+7 more
wiley +1 more source
Seed vigor testing by low temperature germination in early rice
Taking the seeds of six early rice cultivars ‘Zhuliangyou 06’, ‘Zhuliangyou 101’, ‘Zhongzao 39’, ‘Jinzao 47’, ‘Zhongjiazao 17’ and ‘Yongxian 15’ as materials, the seed vigor of these early cultivars was determinated by the standard germination test, low temperature germination test (12 ℃, 15℃ and 18 ℃) and field emergence test.
Ruan Guanhai+7 more
openaire +3 more sources
Here, we introduced an intermittent electrical stimulation protocol mimicking the episodic nature of real‐life exercise in vitro by alternating low‐ and high‐frequency stimulation. In comparison with widely used continuous stimulation, it enhanced the rate of glucose and fatty acid oxidation, but not the myokine release.
Klára Gabrišová+11 more
wiley +1 more source
Vigor tests are used in the internal quality control by seed producing companies. Amongst the vigor tests, the test of length of seedlings has potential to give complementary informations to the germination test and makes possible to estimate the ...
Roberta Sales Guedes +3 more
doaj +1 more source
The effect of age and fruit storage time on the physiological quality of hybrid squash seeds [PDF]
O grande volume de importações de sementes de abóbora híbrida ressalta a importância de investimentos em linhas de pesquisa que priorizem o desenvolvimento de tecnologias próprias para a produção de sementes no país.
Carmona, Ricardo+2 more
core +1 more source