Results 151 to 160 of about 6,808,242 (257)

Effect of different light‐emitting diodes on vegetative cannabis growth and antioxidant activity

JSFA reports, EarlyView.
Abstract Background Cannabis stands as one of the world's oldest plant sources for food and textile fiber. The study aimed to assess the impact of white LED (blue; 446 nm + amber; 595 nm + red; 653 nm), wide PC amber (595 nm), narrow amber (595 nm) + royal blue (430 nm) (NA + RB), and narrow amber (595 nm) + royal blue (430 nm) + cyan blue (485 nm) (NA 
Zohreh Poudineh, Philip Wiredu Addo, Vincent Desaulniers Brousseau, Anne‐Sophie Rufyikiri, Sarah MacPherson, Valérie Orsat, Mark Lefsrud   +6 more
wiley   +1 more source

Changes in seed and seedling quality attributes of six rapeseed-mustard genotypes under different storage containers and durations. [PDF]

Sci Rep
Das R, Biswas S, Dutta A.
europepmc   +1 more source

First report on the soil seed bank damage due to fire at the Rohingya refugee camps in Bangladesh

JSFA reports, EarlyView.
Abstract Background The composition, density, and damage of the soil seed bank were studied at Kutupalong Rohingya refugee camp (the world's largest refugee settlement), Ukhiya, Cox's Bazar, Bangladesh, after a major human‐induced fire on March 22, 2021, causing huge damage to human lives, settlements, and the ecosystem.
Mohammad Golam Kibria, Md. Hosenuzzaman, Md. Shamsuzzoha, Md. Anwarul Abedin   +3 more
wiley   +1 more source

Effects of LED Applications on Dahlia (<i>Dahlia</i> sp.) Seedling Quality. [PDF]

Plants (Basel)
Gündoğdu G, Zencirkıran M, Ertürk Ü.   +2 more
europepmc   +1 more source

Water quality status assessment report

This archived document is maintained by the Oregon State Library as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.Report prepared to fulfill the requirements of Section 305(b)

core  

Evaluation of agronomic traits and storage stability in novel rice cultivar ‘Baromi3’ combining floury endosperm and lipoxygenase 3 deficiency

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Rice milling characteristics and storage stability are critical traits influencing industrial applications. Floury endosperm rice carrying the flo4‐4 allele is valuable for dry milling but exhibits reduced storage stability associated with altered starch structural characteristics.
Su‐Kyung Ha, Ye‐Ji Lee, Gileung Lee, Hyun‐Sook Lee, Kyeongmin Kang, Jae‐Ryoung Park, Seung Young Lee, Ji‐Eun Kwak, Mina Jin, Ji‐Ung Jeung, Chang Joo Lee, Jung‐Pil Suh   +11 more
wiley   +1 more source

Optimal seeding rate enhances seedling quality, mechanical transplanting quality, and yield in hybrid rice. [PDF]

Front Plant Sci
Feng Y, Liu M, Wang K, Ling Y, Hu Q, Zhang H, Zhang H.   +6 more
europepmc   +1 more source

Beyond a dual role: how Purpureocillium lilacinum reprograms citrus metabolism for integrated biocontrol and growth promotion

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plants harbor complex microbial communities that are fundamental to their health and productivity. Among them, endophytic fungi such as Purpureocillium lilacinum establish mutualistic associations, offering dual benefits as plant growth promoters and biocontrol agents.
Sana Bouzembila, Kamel Charaabi, Haytham Hamden, Salma Fadhel, Nesrine Tanfouri, Meriem Msaad Guerfali   +5 more
wiley   +1 more source

Effects of paclobutrazol seed priming on seedling quality, photosynthesis, and physiological characteristics of fragrant rice. [PDF]

BMC Plant Biol
Zhang Y, He Z, Xing P, Luo H, Yan Z, Tang X.   +5 more
europepmc   +1 more source

Degradation kinetics of postharvest quality attributes of rocket leaves grown under different nitrogen rates

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Diplotaxis tenuifolia L. cv Dallas (rocket leaves) is one of the most widely consumed fresh‐cut salad vegetables in Europe, especially in southern Italy, being appreciated for its pungent taste and health promoting phytochemicals. However, its short postharvest shelf‐life is still a major drawback.
Aysha Saleem, Maria Luisa Amodio, Pramod V Mahajan, Maria Gonnella, Lucia Bonelli, Giancarlo Colelli   +5 more
wiley   +1 more source