Results 221 to 230 of about 6,808,242 (257)
Genotypic Responses in Maize Germination Under Water and Thermal Stresses. [PDF]
Cardoso Lourenço Dos Anjos R +16 more
europepmc +1 more source
From wild to tamed: Reimagining novel crops through omics and local plant diversity
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá +1 more
wiley +1 more source
Reforestation following megafires in boreal forests: silvicultural challenges and available tools. [PDF]
Canuel CM +7 more
europepmc +1 more source
Brazil seed transfer zones: Supporting seed sourcing for climate‐resilient ecosystem restoration
Brazil has tens of millions of hectares of degraded land that must be restored to meet national and global biodiversity and climate goals. Sowing genetically diverse native seeds is key to restoring degraded lands to climate‐resilient landscapes, but we still lack guidance on how to effectively match seed sources to restoration sites across broad ...
Mateus Silva +17 more
wiley +1 more source
Optimized Potting Media and Vertical Farming Enhance High-Value Crop Productivity in Riverine Lands of Bangladesh. [PDF]
Ashrafi R +6 more
europepmc +1 more source
Sorghum bicolor is a globally important cereal crop with annual yields exceeding 50 million tons across more than 100 countries and can be grown on marginal lands where conventional agriculture is limited. We examined how eight genetically diverse sorghum genotypes shaped arbuscular mycorrhizal fungal (AMF) community assembly across two contrasting ...
Philip Brailey‐Crane +8 more
wiley +1 more source
Phenotypic variation and genetic architecture of seedling salt tolerance in Xinjiang wheat revealed by GWAS and resequencing. [PDF]
Fan G +11 more
europepmc +1 more source
Field inoculation with arbuscular mycorrhizal fungi (AMF) offers a promising route to improve sustainable agriculture and food production, yet results are often variable. We investigated the mycorrhizal growth response of maize and wheat varieties recommended for farmers and found substantial variation under greenhouse conditions.
Ido Rog +5 more
wiley +1 more source
γ-Valerolactone Reprograms Tomato Metabolism to Enhance Seedling Growth. [PDF]
Tao X +6 more
europepmc +1 more source

