Results 111 to 120 of about 4,902,397 (276)

Toward an evolutionary account of the changes in the human pitch vocal system

open access: yesFrontiers in Psychology, 2023
Antonio Benítez-Burraco
doaj   +1 more source

From passion to illegality: Understanding succulent consumers' decision to participate in the illegal online wildlife trade

open access: yesPeople and Nature, EarlyView.
Abstract The illegal wildlife trade represents a significant threat to biodiversity. Limited research has examined the illegal trade in succulents, plants characterized by their ability to store water in their leaves, stems or roots. The growing popularity of succulents has contributed to the emergence of illicit consumer practices.
Léanne Vincendon   +2 more
wiley   +1 more source

The potential of seedbank digital information in plant conservation

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Seedbanks are vital for biodiversity conservation, but their potential remains underutilised due to a limited understanding of the intraspecific genetic diversity they hold. By leveraging digitised data associated with seedbank collections, such as sampling locations, number of maternal plants and seed traits, we can attempt the estimation of genetic ...
Roberta Gargiulo   +23 more
wiley   +1 more source

Care and COVID 19: Lessons for liberals and neoliberals

open access: yesChild &Family Social Work, EarlyView., 2023
Abstract Within the liberal political traditions, care is regarded as a private matter, a problem of ethics rather than justice. Social justice is framed as an issue of economics (re/distribution), culture (recognition) and/or politics (representation).
Kathleen Lynch
wiley   +1 more source

The Origins of Human Modernity

open access: yesHumanities, 2011
This paper addresses the development of the human species during a relatively short period in its evolutionary history, the last forty millennia of the Pleistocene.
Robert G. Bednarik
doaj   +1 more source

Engineering compact Physalis peruviana (goldenberry) to promote its potential as a global crop

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Goldenberry (Physalis peruviana) produces sweet, nutritionally rich berries, yet like many minor crops, is cultivated in limited geographical regions and has not been a focus of breeding programs for trait enhancement. Leveraging knowledge of plant architecture‐related traits from related species, we used CRISPR/Cas9‐mediated gene editing to generate a
Miguel Santo Domingo   +8 more
wiley   +1 more source

Past, present and future of local crop evolution

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales   +6 more
wiley   +1 more source

Development of a microbiome for phenolic metabolism based on a domestication approach from lab to industrial application

open access: yesCommunications Biology
Despite a lot of efforts devoted to construct efficient microbiomes, there are still major obstacles to moving from the lab to industrial applications due to the inapplicability of existing technologies or limited understanding of microbiome variation ...
Wei Zhao   +7 more
doaj   +1 more source

Unfavorable Self-Representation on Instagram: A Lack of Credibility or a Search for Credibility? [PDF]

open access: yesمطالعات رسانه‌های نوین
Instagram users are aware that publishing images and texts helps build a self-image. Following Goffman’s framework and supported by various studies on Iranian society, most users aim to present the positive aspects of their "self." This article examines ...
Shadi Zabet
doaj   +1 more source

Unveiling the health‐promoting potential of Sudanese sorghum landraces: A legacy rooted in Eastern Sudan, Kassala, and the Red Sea States

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Sorghum is a staple food for hundreds of millions of people in dry regions worldwide, and improving its nutritional quality is vital for global food and health security under climate change. In this study, we evaluated traditional Sudanese sorghum varieties grown in eastern deltas to better understand their natural health‐promoting properties. We found
Khitma A. Sir Elkhatim   +5 more
wiley   +1 more source

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