Results 11 to 20 of about 155,605 (305)

Analisis Proses Bisnis Pengemasan Semen Menggunakan 7 Tools dan 11 Improvements Patterns [PDF]

open access: yesSistemasi: Jurnal Sistem Informasi, 2021
Abstrak Menurut Direktur Utama Semen Indonesia Group, terdapat 19 perusahaan semen yang bermain di tahun 2020 ini, artinya terdapat kenaikan persaingan bisnis semen dibandingkan tahun 2015 yang hanya 7 perusahaan.
Sari Setyaningsih   +2 more
doaj   +2 more sources

Semen extenders: An evaluative overview of preservative mechanisms of semen and semen extenders [PDF]

open access: yesVeterinary World, 2021
Reproduction is fundamental for all living things as it ensures the continued existence of a species and an improved economy in animal husbandry. Reproduction has developed since history, and diverse processes, such as artificial insemination and in vitro fertilization, have been developed. Semen extenders were discovered and developed to protect sperm
Ghadeer Sabah Bustani, Falah Hasan Baiee
openaire   +3 more sources

Potentials of Edible Canna (Canna edulis Kerr) Starch for Bioplastic: A Review

open access: yesIndustria: Jurnal Teknologi dan Manajemen Agroindustri, 2021
Starch-based bioplastic was more economical and competitive compared to bacteria-based bioplastics (polylactic acid, polybutylene succinate, and polyhydroxyalkanoates) due to the starch variances and the availability in Indonesia, along with the simple ...
Azmi Alvian Gabriel   +4 more
doaj   +1 more source

The Semen Microbiome and Semen Parameters in Healthy Stallions [PDF]

open access: yesAnimals, 2022
Despite the advances in reproductive technology, there is still a considerable number of low sperm quality cases in stallions. Recent studies in humans have detected several seminal microflora–spermatozoa associations behind some idiopathic infertility cases.
Carlota Quiñones-Pérez   +4 more
openaire   +5 more sources

Quality Function Deployment (QFD) and TRIZ in Briquette Cookstove Design and Simulation

open access: yesRekayasa Mesin, 2021
Poor cookstove design can harm the user's health and environment. This research aims to obtain an efficient cookstove design, environmentally friendly and operated easily. The cookstove design process using a combination of  QFD and TRIZ.
Niswatun Faria   +3 more
doaj   +1 more source

The Effect of Green Intellectual Capital on SMEs’ Business Sustainability

open access: yesJurnal Bisnis dan Manajemen, 2022
This study aims to examine the effect of the dimensions of green intellectual capital, i.e. green human capital, green structural capital, and green relational capital, on SMEs’ business sustainability.
Alfiana Fitri   +3 more
doaj   +1 more source

DEVELOPMENT OF INFORMATION SYSTEM FOR MONITORING PREGNANCY HEALTH AND NUTRITION ADEQUACY OF TODDLERS FOR STUNTING PREVENTION

open access: yesPilar Nusa Mandiri, 2021
—Stunting is a health problem caused by a lack of nutritional intake for a long time, resulting in impaired growth in children. Stunting has become one of the government's priorities due to the large number of stunting incidents in Indonesia. The lack of
Lailatul Hidayah   +3 more
doaj   +1 more source

Sintesis Nanofiber PVP dengan Ekstrak Basella rubra Linn. Menggunakan Metode Elektrospinning

open access: yesJurnal Teknik Kimia dan Lingkungan, 2021
An alternative wound dressing based on nanofiber mats have been developed recently. The antioxidant and antibacterial activity play an important role in wound healing process. This study aims to combine the properties of Bassela rubra Linn.
Wulandari Kusuma Dewi   +3 more
doaj   +1 more source

Pengaruh Suhu Sintesis Katalis Partikel Ceria Zirconia terhadap Efektivitas Proses Delignifikasi

open access: yesJurnal Teknik Kimia dan Lingkungan, 2020
Biomass is organic material produced through photosynthetic processes. The presence of lignin on the cell wall will inhibit cellulose to be converted into products. Delignification will open the lignocellulose structure to make cellulose more accessible.
Okky Putri Prastuti   +4 more
doaj   +1 more source

Perancangan produk selai Jeruk Nipis sebagai upaya pengembangan potensi agroindustri di Desa Bolo, Kecamatan Ujung Pangkah, Kabupaten Gresik

open access: yesRiau Journal of Empowerment, 2022
Bolo village is very promising to be developed as a village agro-industry with its lime fruits product. However, the price fluctuations and a decrease in quality during the shelf life of fresh lime have become challenges.
Yunita Siti Mardhiyyah   +2 more
doaj   +1 more source

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