Results 271 to 280 of about 797,336 (308)

Spectrum sensing challenges: blind sensing and sensing optimization

IEEE Instrumentation & Measurement Magazine, 2016
By any measure, wireless communications is one of the most evolving fields in engineering. This, in return, has imposed many challenges, especially in handling the hunger for higher data rates in the next generation wireless networks. Among these challenges is how to provide the needed resources in terms of the electromagnetic radio spectrum for these ...
Mohamed Hamid, Slimane Ben Slimane, Wendy Van Moer, Niclas Björsell   +3 more
openaire   +1 more source

The Sense of “Sense”

2003
AbstractThis chapter concerns what, following Locke, Hutcheson meant by the sense of beauty.
openaire   +1 more source

Making Sense of Sense Containment

History and Philosophy of Logic, 2017
Proposition 5.122 of Wittgenstein’s Tractatus (‘If p follows from q, the sense of [p] is contained in the sense of [q]’) has been the source of much puzzlement among interpreters, so much so that no fully satisfactory account is yet available. This is unfortunate, if only because the containment account of logical consequence has a venerable tradition ...
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Making Sense of Plant Sense

A hitherto unchallenged assumption in much of the literature in favour of the idea of plant sentience is that since the function of consciousness in humans is to mediate adaptive behaviours, where behaviours occur in plants similar to those mediated by conscious experiences in humans, it is likely they too are mediated by conscious experiences.
Key, Brian, Brown, Deborah J.
openaire   +2 more sources

Sensing effectors make sense

Trends in Neurosciences, 1999
'Housekeepers' of living organisms maintain salt and water balance, monitor blood sugar and schedule their work to the season and the time of day. In order to perform their chores, they rely on information about the status quo. The traditional concept of a sensor that communicates with a central comparator authorizing an effector, which was inspired by
openaire   +2 more sources

Aging and the (Chemical) Senses: Implications for Food Behaviour Amongst Elderly Consumers

Foods, 2021
Charles Spence, Józef Youssef
exaly  

Dress, the Senses, and Public, Private, and Secret Selves1

Fashion Theory, 2021
Joanne B Eicher
exaly  

Memorable dining experiences with five senses: Conceptualization and scale development

Journal of Hospitality and Tourism Management, 2022
Yao-Chin Wang
exaly  

Who’s afraid of the senses? Organization, management and the return of the sensorium

Management Learning, 2022
Boukje Cnossen, Nicolas Bencherki
exaly  

The senses in tourism design: A bibliometric review

Annals of Tourism Research, 2020
Dora Agapito
exaly