Results 61 to 70 of about 8,546 (202)

Parents' views and experiences of the home mathematics environment: A cross‐country study

open access: yesInfant and Child Development, Volume 33, Issue 4, July/August 2024.
Abstract The purpose of the current study was to qualitatively explore the home mathematical environment across two regions in two different countries (i.e., Cuba and Mexico), replicating a qualitative study previously conducted in Northern Ireland (NI), United Kingdom (Cahoon et al., 2017).
Abbie Cahoon   +6 more
wiley   +1 more source

Dimensiones para el estudio de la calidad de servicios en bibliotecas universitarias

open access: yesDocumentación de las Ciencias de la Información, 2011
Se exponen algunas dimensiones que pueden orientar estudios sobre la calidad de servicios en bibliotecas universitarias, asumiendo como premisa los desafíos emergentes para la educación superior, que demandan servicios bibliotecarios, pautados según las
Edixon Caldera   +2 more
doaj   +1 more source

Plant‐based meat analogues marketed in Catalonia: evaluation of the nutritional profile

open access: yesFood Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract In later years, a growing trend is apparent of vegetarian or vegan diets attributable to a number of causes, among of others, consumers’ concern for animal welfare, climate change and, to a lesser degree, for health‐related issues. On a par to this growth, availability of meat analogues in the market has also been on the rise. In this context,
Judit Costa Català   +4 more
wiley   +1 more source

Plant‐based meat analogues marketed in Catalonia: analysis of contaminants, essential elements, microbiological and physicochemical status, dietary intake estimation and health risk assessment

open access: yesFood Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract The latest barometer of food safety in Catalonia conducted by the Catalan Food Safety Agency (ACSA for its initials in Catalan) in 2021 shows that 28.7% of the population consumes meat analogues (substitutes). The main reasons for consuming this type of food are animal welfare, followed by environmental and health reasons.
Martí Nadal Lomas   +5 more
wiley   +1 more source

Agroecosystem services: From general assessment to policy implications

open access: yesPeople and Nature, Volume 6, Issue 3, Page 1060-1077, June 2024.
Abstract Agricultural ecosystems managed by farmers provide and receive multiple ecosystem services that are essential to sustain human well‐being. Understanding how agricultural production systems generate agroecosystem services is as important as gaining deeper insights into how farmers perceive and value them to ensure the adoption and ...
Maritza Satama‐Bermeo   +2 more
wiley   +1 more source

Una mirada comparada sobre el derecho de huelga en los servicios esenciales y sus sujetos reguladores: Italia y España.

open access: yes, 2016
1. Los servicios públicos en el marco constitucional y los instrumentos para su defensa. 2. El derecho de huelga en el espacio constitucional. 3. La huelga en los servicios esenciales en un análisis comparado. 4.
Birgillito, María Laura
core  

Estrategias y oportunidades de cambio y mejora de los servicios sociales municipales

open access: yesMiscelánea Comillas, 2011
El artículo parte de afirmaciones esenciales que conforman un planteamiento marco sobre los servicios sociales y el papel de las entidades locales. Trata de identificar, en primer lugar, la razón  de ser de los servicios sociales  municipales en el ...
María Jesús Brezmes Nieto
doaj  

La calidad de los servicios de las empresas de turismo activo en Portugal

open access: yesCuadernos de Turismo, 2019
El turismo de naturaleza es uno de los sectores del turismo que más crece en el mundo. Este tipo de práctica aglutina muchas modalidades y actividades.
Pedro Bento   +2 more
doaj   +1 more source

Regional differences of functional and taxonomic bird diversity in tropical agroforests of Peru

open access: yesConservation Science and Practice, Volume 6, Issue 6, June 2024.
We studied changes in the functional and taxonomic dissimilarity of bird communities in cacao agroforests and adjacent forests in two landscapes dominated by different forest types (dry tropical forest and subtropical rainforest). We found that the functional traits that are most vulnerable to disappear in agroforests at increasing distance from forest
Carolina Ocampo‐Ariza   +7 more
wiley   +1 more source

Lipid biomarkers reveal trophic relationships and energetic trade‐offs in contrasting phenotypes of the cold‐water coral Desmophyllum dianthus in Comau Fjord, Chile

open access: yesFunctional Ecology, Volume 38, Issue 1, Page 126-142, January 2024.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Benthic suspension feeders like corals and sponges are important bioengineers in many marine habitats, from the shallow tropics to the depth of polar oceans. While they are generally considered opportunistic, little is known about their actual in situ diet.
Marlene Wall   +12 more
wiley   +1 more source

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