Results 131 to 140 of about 32,629 (266)
Effect of sesquiterpenes on biotransformation enzymes in tissue slices [PDF]
, 2016 Charles University in Prague Faculty of Pharmacy in Hradec Králové Department of Biochemical Sciences Candidate: Tomáš Zárybnický Supervisor: Doc. Ing. Barbora Szotáková, Ph.D.
Zárybnický, Tomáš
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Ecological Entomology, EarlyView.Hamiltonella defensa infection increases honeydew production in certain aphid genotypes, potentially modifying aphid feeding behaviour. Parasitoid wasps, Aphidius ervi, are more attracted to honeydew from H. defensa‐infected aphids; though larger honeydew amounts may slightly deter searching.
Desiré Macheda +5 more
wiley +1 more source
New Eremophilane Sesquiterpenes from the Roots of Ligularia fischeri
, 2009 New eremophilane sesquiterpenes, (3 beta,6 beta,8 alpha,10 beta)-3-acetyl-6,8,10-trihydroxyeremophil-7(11)-eno-12,8-lactone (1), (3 beta,6 beta,8 beta,10 beta)-3-acetyl-8,10-dihydroxy-6-(2-methyl-1-oxobutoxy) eremophil-7(11)-eno-12,8-lactone (2), (3 beta,
Dong, WW +4 more
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Research Progress on Sesquiterpenes from the Genus Ainsliaea
Sesquiterpenes constitute the principal components of the genus Ainsliaea, encompassing guaiane, germacrane, eudesmane, and polymer sesquiterpene lactones types. These secondary metabolites exhibit diverse pharmacological activities, including antitumor,
Ya-Feng Liu +6 more
core +1 more source
Determination of Sesquiterpenes in Wines by HS-SPME Coupled with GC-MS
, 2015 The sesquiterpene compounds present in red wines were characterized and quantified by Headspace Solid-Phase Microextraction in combination with Gas Chromatography–Mass Spectrometry (HS-SPME-GC-MS).
Fabrizio Cincotta +7 more
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International Journal of Cosmetic Science, EarlyView.An SPF formulation incorporating Bixa orellana seed extracts and oils showed enhanced UV protection, highlighting the potential of natural bioactive compounds as effective boosters in photoprotective cosmetic products. Abstract Objective This study investigated the antioxidant activity of oil and alkaline aqueous extracts obtained from Bixa orellana ...
Ister Cordeiro Mariotini +8 more
wiley +1 more source
Genomic variation drives plant flavor diversification
Journal of Integrative Plant Biology, EarlyView.This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu +5 more
wiley +1 more source
New Phytologist, EarlyView.Ancestral lifestyle reconstruction across the phylogeny of the 107 analysed fungal genomes. Summary Dark septate endophytes (DSE) are widespread root‐colonising fungi with poorly understood lifestyle and ecological functions. We investigated their genomic traits, sexual reproduction signatures, carbohydrate‐active enzyme (CAZyme) and secondary ...
Sándor Csíkos +16 more
wiley +1 more source
Antileishmanial Sesquiterpenes from the Brazilian Red Alga Laurencia dendroidea
, 2011 Investigation of the bioactive crude extracts from two populations of the red alga Laurencia dendroidea from the southeastern Brazilian coast led to the identification of five sesquiterpenes: (+)-obtusane (1), a triquinane derivative (2), (-)-elatol (3),
PACIENZA-LIMA, Wallace +9 more
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Oral Diseases, EarlyView.ABSTRACT Objective Pistacia lentiscus L. tree is known for its aromatic mastic gum containing terpenes α‐pinene and β‐myrcene, and has been applied as a traditional remedy in oral care for centuries. Previously, intranasal exposure to mastic resin volatiles increased salivary flow in healthy and dry‐mouth individuals. This study assessed the biological
Wiktoria Potocka +4 more
wiley +1 more source