Results 91 to 100 of about 14,530 (223)

Sessile oak (Quercus petraea [Matt.] Liebl.) and its adaptation strategies in the context of global climate change: a review

open access: yesCentral European Forestry Journal
This paper provides characteristic and a comprehensive overview of the adaptation strategies of sessile oak (Quercus petraea [Matt.] Liebl.) in the context of global climate change (GCC). The GCC is primarily manifested by increasing air temperatures and
Černý Jakub   +4 more
doaj   +1 more source

Chemical evaluation of Carcavelos fortified wine aged in portuguese (Quercus pyrenaica) and french (Quercus robur) oak barrels at medium and high toast [PDF]

open access: yes, 2019
Adega do Casal Manteiga is a winery, publicly owned by the Municipality of Oeiras that produces Carcavelos fortified wine. Carcavelos fortified wine is an appellation of origin and demarcated as D.O.P. (Denominação de Origem Protegida).
Lopes-Correia, Tiago   +2 more
core   +1 more source

Optimizing lumber drying schedules for Oriental beech and sessile oak using acoustic emission

open access: yesBioResources, 2020
The aim of this work was to detect sounds providing evidence of the creation of drying defects and to correlate such data with drying quality. A further goal was to establish sound wave thresholds of ideal drying through the drying process by using an acoustic emission (AE) monitoring method. Thus, it is projected to decrease long drying times and also
Unsal, Oner   +5 more
openaire   +4 more sources

The Role of Tree Mortality in Vitality Assessment of Sessile Oak Forests

open access: yesSouth-East European Forestry, 2016
Background and Purpose: The drought-induced vitality loss of sessile oak (Quercus petraea (Matt.) Liebl.) has been continuously observed in Hungary for more than three decades.
Imre Berki   +3 more
doaj   +1 more source

Understory development in an oak forest in northern - Hungary: The subcanopy layer [PDF]

open access: yes, 2014
Structural changes in the shrub layer were analysed in a Hungarian oak forest after the oak decline pandemics. This paper focuses on the following questions: (1) which of the woody species tolerated better the forest conditions after oak decline?
Kárász, Imre   +2 more
core   +1 more source

Production potential and quality of sessile oak (Quercus petraea LIEBL.) in different types of mixtures

open access: yesActa Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2012
Three variants of growing sessile oak (maturing high forest) on typical fertile sites of lower elevations in the Czech Republic were compared from the production and quality point of view. The variants were as follows: mixed forest unmanaged more than 30
Lumír Dobrovolný, J. Macháček
doaj   +1 more source

The Influence of Wild Boars on the Growth of Forest Trees and Stands: A Case Study of a Wild Boar Game Preserve [PDF]

open access: yes, 2015
This research investigated methods for determin ing and quantify ing the impact of wild boars on the increment and growth of forest trees and stands.
Lebocky, Tibor, Petrás, Rudolf
core   +1 more source

Macroscopic characteristics of sessile oak trunk in coppice forests of NP "Djerdap"

open access: yesGlasnik Sumarskog fakulteta, 2006
The study of the macroscopic characteristics of wood contributes to the better yield and implementation in the processes of wood processing. Based on the analysis of the significance of coppice forests, this paper presents a part of the study which deals with some parameters of macroscopic characteristics of sessile oak in coppice forests of the ...
Popović Zdravko, Todorović Nebojša
openaire   +2 more sources

The vegetation map of France going numerical: a new harmonised national geographical database [PDF]

open access: yes, 2014
5 pagesIn this paper we present the digitalisation of the map of the vegetation of France edited in 64 sheets by the CNRS between 1947 and 1991. The geographical covers and the databases built during this work are gathered in a geographical database ...
Badeau, Vincent   +8 more
core   +2 more sources

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