Results 121 to 130 of about 14,530 (223)

Factors determining fine-scale spatial genetic structure within coexisting populations of common beech (Fagus sylvatica L.), pedunculate oak (Quercus robur L.), and sessile oak (Q. petraea (Matt.) Liebl.)

Annals of Forest Science
Key message Naturally regenerating populations of common beech, pedunculate, and sessile oaks develop strong spatial genetic structures at adult and seedling stages.
Elżbieta Sandurska, Bartosz Ulaszewski, Katarzyna Meyza, Ewa Sztupecka, Jarosław Burczyk   +4 more
doaj   +1 more source

Ohio Economic Insects and Related Anthropods [PDF]

, 1989
PDF pages ...
Albrecht, Carl W., Benjamin, Stinner R., Eisley, Bruce, Flessel, John K., Goleman, D. Lyle, Hall, Franklin R., Hall, Richard W., Hammond, Ronald B., Hoy, Casey W., Keeney, George, Lindquist, Richard K., Nielsen, David G., Niemczyk, Harry D., Roach, William K., Steele, Julie S., Treece, Robert E., Williams, Roger N.   +16 more
core  

Assessing crown reduction as a strategy to mitigate drought stress during initial development of sessile oak and Norway spruce saplings

Central European Forestry Journal
Droughts, amplified by climate change, pose a significant threat to the success of both artificially and naturally regenerated forests. Understanding how these changes affect the initial stages of saplings development is crucial for forest establishment,
Arsić Janko, Stojanović Marko, Horáček Petr, Mikhailov Sergei, Krejza Jan   +4 more
doaj   +1 more source

ADHESIVE-FREE WOOD JOINTS – PART I: SESSILE OAK WOOD (Quercus petraea L.) [PDF]

Pro Ligno, 2015
act: Wood as a raw material is indispensable in various human activities. Its investigation is inexhaustible and its responsible valorization, in accordance with current requirements for re-use and subsequent re-integration, is a priority at national ...
Ramona-Elena DUMITRAȘCU
doaj  

Origins of the sweetness derived from the aging of dry wines: the role of oak triterpenoids

IVES Technical Reviews, 2020
Aging in barrel affects the sensory characteristics of wines and modifies the sweet taste in particular. Using an inductive approach, several sweet triterpenes, QTTs, have been identified in oak.
Axel Marchal, Pierre Waffo-Téguo, Marine Gammacurta, Andréi Prida, Denis Dubourdieu   +4 more
doaj  

Vulnerability of dynamic genetic conservation units of forest trees in Europe to climate change [PDF]

, 2015
Bozzano, M., Falk, W., Hubert, J., Koskela, J., Kraigher, H., Lefevre, F., Longauer, R., Olrik, D.C., Schueler, S.   +8 more
core   +1 more source

Consequence of clear-cutting and drought on deep soil CO2 and N2O profile concentrations and surface fluxes in Brazilian eucalypt plantations [PDF]

, 2017
The major factors driving greenhouse gas effluxes from forest soils (substrate supply, temperature, water content) vary with soil depth. Our study aimed to assess the consequences of drought on the temporal variability of CO2 and N2O fluxes throughout ...
Amaral Guerrini, I., Antonio Rosolem, C., Chapuis-Lardy, Lydie, De Moraes Gonçalves, Jose Leonardo, Germon, Amandine, Jourdan, Christophe, Laclau, Jean-Paul, Robin, Agnès   +7 more
core  

North American flora. [PDF]

, 1916
v. 21, pt.
New York Botanical Garden.
core   +3 more sources

Contrasting Hydraulic Architectures of Scots Pine and Sessile Oak at Their Southernmost Distribution Limits. [PDF]

Front Plant Sci, 2017
Martínez-Sancho E, Dorado-Liñán I, Hacke UG, Seidel H, Menzel A.   +4 more
europepmc   +1 more source

Temporal shifts in endophyte bacterial community composition of sessile oak (Quercus petraea) are linked to foliar nitrogen, stomatal length, and herbivory. [PDF]

PeerJ, 2018
Borruso L, Wellstein C, Bani A, Casagrande Bacchiocchi S, Margoni A, Tonin R, Zerbe S, Brusetti L.   +7 more
europepmc   +1 more source