Results 31 to 40 of about 2,647 (131)
© 2019 Informa UK Limited, trading as Taylor & Francis GroupHereditary amyloidosis related to transthyretin (hATTR) is a fatal progressive, autosomal dominant disease caused by mutations in the TTR gene. The most common TTR mutation worldwide is the V30M
Castro, José +3 more
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63rd Meeting of the French Society of Neuropathology - Meeting Abstracts , December 3rd. 2021
The French Society of Neuropathology
doaj +3 more sources
64th Meeting of the French Society of Neuropathology - Meeting Abstracts , December 2nd. 2022
The French Society of Neuropathology
doaj +3 more sources
(A) Visual image of fluorescent aggregates under UV irradiation (samples 1 and 3: negative for anti-GM1/GD1a antibodies; sample 2: positive for anti-GD1a antibodies; samples 4, 5, and 6: positive for anti-GM1 IgG antibodies).
Nobuhiro Yuki (60770) +5 more
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DoctorWater quality can be greatly improved by several conventional methods using physical, chemical and biological techniques. Currently, much attention is being paid to environmental nanotechnology, which is likely to be the latest application of ...
오다솜
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Supporting the implementation of school food and nutrition policies is an international priority to encourage healthier eating among children and youth. Schools are an important intervention setting to promote childhood nutrition, and many jurisdictions ...
Sara F.L. Kirk +3 more
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NANOPARTICLES FOR MEDICAL IMAGING AND ORAL THERAPEUTICS: FORMULATION DESIGN AND PROCESS IMPROVEMENTS
This thesis details the advancements in harnessing flash nanoprecipitation (FNP) technology for therapeutic and diagnostic applications in biology and medicine.
Wang, Leon Zhonghao
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Características do processo de aquisição de alimentos da agricultura familiar pelo Programa Nacional de Alimentação Escolar: um estudo transversal exploratório do universo de municípios brasileiros [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências da Saúde, Programa de Pós-graduação em Nutrição, Florianópolis, 2013.O Programa Nacional de Alimentação Escolar (PNAE) foi criado oficialmente em 1954 originalmente com o
Machado, Patrícia Maria de Oliveira
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