Results 61 to 70 of about 43,306 (233)
Frontiers in Sustainable Food Systems, 2021 The low availability of phosphorus (P) in the soil drastically limits the world productivity of crops such as cotton. In order to contribute sustainably to the solution of this problem, the current study aimed to evaluate the capacity of phosphate ...
Felipe Romero-Perdomo +4 more
doaj +1 more source
Inhibition of Xanthomonas fragariae, Causative Agent of Angular Leaf Spot of Strawberry, through Iron Deprivation. [PDF]
, 2016 In commercial production settings, few options exist to prevent or treat angular leaf spot (ALS) of strawberry, a disease of economic importance and caused by the bacterial pathogen Xanthomonas fragariae.
Gebben, Samantha J +4 more
core +2 more sources
The Siderophore Metabolome of Azotobacter vinelandii [PDF]
Applied and Environmental Microbiology, 2016 ABSTRACT In this study, we performed a detailed characterization of the siderophore metabolome, or “chelome,” of the agriculturally important and widely studied model organism Azotobacter vinelandii . Using a new high-resolution liquid chromatography-mass spectrometry (LC-MS) approach, we found over 35 ...
Oliver, Baars +3 more
openaire +2 more sources
Clinical Pharmacology &Therapeutics, EarlyView.Human radiolabeled mass balance studies are crucial for comprehensively characterizing the absorption, distribution, metabolism, and excretion (ADME) of investigational drugs, providing essential data for drug development, regulatory evaluation, and product labeling.
Jason Boer +24 more
wiley +1 more source
Extensive horizontal gene transfer in cheese-associated bacteria. [PDF]
, 2017 Acquisition of genes through horizontal gene transfer (HGT) allows microbes to rapidly gain new capabilities and adapt to new or changing environments.
Bonham, Kevin S +2 more
core +3 more sources
The Role of Iron and Siderophores in Infection, and the Development of Siderophore Antibiotics
Clinical Infectious Diseases, 2019 AbstractIron is an essential nutrient for bacterial growth, replication, and metabolism. Humans store iron bound to various proteins such as hemoglobin, haptoglobin, transferrin, ferritin, and lactoferrin, limiting the availability of free iron for pathogenic bacteria.
openaire +2 more sources
Journal of Clinical Laboratory Analysis, EarlyView.Naganishia diffluens, a rare non‐neoformans cryptococcal species, was identified by PCR sequencing as the causative agent of oral cryptococcosis in a 31‐year‐old Iranian man with β‐thalassemia. This case represents the first documented instance of oral infection by N.
Zahra Yahyazadeh +13 more
wiley +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana +11 more
wiley +1 more source
Distribution and Cycling of Siderophores in the Eastern North and Tropical Pacific Oceans
Geophysical Research LettersMost iron (Fe) dissolved in seawater is complexed to organic ligands of unknown composition. Here we investigate the distribution of siderophores, small organic compounds synthesized by microbes to bind environmental Fe and facilitate its transport into ...
Jingxuan Li +3 more
doaj +1 more source
Siderophore production in Botryosphaeriaceae fungi associated with grapevine trunk diseases
The MicrobeFungi from the Botryosphaeriaceae are recognized as causal agents of dieback diseases in a variety of economically important woody plants, including grapevine. Some species produce secondary metabolites that may function as virulent factors.
Edelweiss A. Rangel-Montoya +4 more
doaj +1 more source