Results 101 to 110 of about 9,061 (236)
Identification of substitute muscle groups for retail beef demand and supply equations [PDF]
In modelling retail meat demand and supply equations it is difficult to identify close substitutes or competing products. However, close substitutes can be identified through a comparison of meat attributes, especially cooking method and sensory ...
Farrell, Terence C.
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Ichthyological ecoregions of Argentina [PDF]
, 2002 The Argentine Republic is situated in the southernmost portion of the American continent, occupying over 2,785,600 km2 not including the Antarctic territory. The country ranges from subtropical areas (21º46’S) to subantarctic regions (55º03’S), extending
López, Hugo Luis +2 more
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Influence of beef retail cuts on the quality, sensory, and color beef floss: A comparison between silverside and chuck [PDF]
BIO Web of ConferencesThis study evaluates the influence of different beef retail cuts on the chemical composition, color attributes, and sensory acceptability of traditional beef floss. The differences in this research treatment were the location of retail cut P1 (silverside)
Swastike Winny +3 more
doaj +1 more source
A Comparison of the Productivity of Suckler Cows of Different Breed Composition [PDF]
, 2006 End of project reportThe findings obtained in a comparison of 5 suckler dam breed types {Limousin x Friesian (LF), Limousin x (Limousin x Friesian) (LLF), Limousin (L), Charolais (C) and Simmental x (Limousin x Friesian) (SLF)} and their progeny ...
Drennan, Michael J, Murphy, B.M.
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Order ATHERINIFORMES ATHERINIDAE Silversides
, 2016 Diagnostic characters: Small, elongate fish, rarely exceeding 15 cm in length. Body elongate and somewhat compressed. Short head, generally flattened dorsally, large eyes, sharp nose, mouth small, oblique and in terminal position, jaws subequal, reaching or slightly exceeding the anterior margin of the eye; premaxilla with ascending process of variable
Tito de Morais, Luis +2 more
openaire +2 more sources
Plastic Particles in Silverside (Stolephorusheterolobus) Collected at Paotere Fish Market, Makassar
International Journal of Agriculture System, 2015 Plastics represent the latest contaminant in the marine environment. Although plastics without doubt represent a uniquely valuable material particularly in construction, packaging and fishing gear applications.
Akbar Tahir, Chelsea M. Rochman
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Ichthyoplankton community structure and comparative trophodynamics in an estuarine transition zone [PDF]
, 2011 Surveys were conducted to evaluate and compare assemblage structure and trophodynamics of ichthyoplankton, and their variability, in an estuarine transition zone.
Campfield, Patrick A., Houde, Edward D.
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FishesThe Mexican pike silverside (Chirostoma estor) is a zooplanktivorous, agastric short-intestined species, and it has been found that increased-frequency feeding (twelve feedings a day) improved feed efficiency and promoted growth by 70%.
Mitzi Ernestina Juárez-Gutiérrez +6 more
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Pickering Brook Salt Marsh Restoration - Phase II [PDF]
, 2005 In the early 1900’s, the majority of coastal salt marshes in New England were ditched as part of an aggressive mosquito control program. In an attempt to eradicate mosquito-breeding habitat, open water areas were drained by a series of ditches excavated ...
Reilly, Patti
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