Results 1 to 10 of about 140 (83)
Protected area planning to conserve biodiversity in an uncertain future
Abstract Protected areas are a key instrument for conservation. Despite this, they are vulnerable to risks associated with weak governance, land‐use intensification, and climate change. We used a novel hierarchical optimization approach to identify priority areas for expanding the global protected area system that explicitly accounted for such risks ...
Richard Schuster +12 more
wiley +1 more source
How expert insight into alpine peatland conservation complements global scientific evidence
Abstract Experts can provide valuable information to fill knowledge gaps in published research on management effectiveness, particularly for threatened ecosystems, for which there is often limited evidence and the need for prompt intervention to ensure their persistence.
Jessica A. Rowland +2 more
wiley +1 more source
Abstract Invasive species can dramatically alter ecosystems, but eradication is difficult, and suppression is expensive once they are established. Uncertainties in the potential for expansion and impacts by an invader can lead to delayed and inadequate suppression, allowing for establishment.
Brian D. Healy +5 more
wiley +1 more source
Abstract Conserving coral reefs is critical for maintaining marine biodiversity, protecting coastlines, and supporting livelihoods in many coastal communities. Climate change threatens coral reefs globally, but researchers have identified a portfolio of coral reefs (bioclimatic units [BCUs]) that are relatively less exposed to climate impacts and ...
Caitlin D. Kuempel +6 more
wiley +1 more source
Spatial cost–benefit analysis of blue restoration and factors driving net benefits globally
Abstract Marine coastal ecosystems, commonly referred to as blue ecosystems, provide valuable services to society but are under increasing threat worldwide due to a variety of drivers, including eutrophication, development, land‐use change, land reclamation, and climate change.
Phoebe J. Stewart‐Sinclair +3 more
wiley +1 more source
Abstract The global food system is causing large‐scale environmental degradation and is a major contributor to climate change. Its low diversity and failure to produce enough fruits and vegetables is contributing to a global health crisis. The extraordinary diversity of tropical tree species is increasingly recognized to be vital to planetary health ...
Merel Jansen +7 more
wiley +1 more source
Abstract The global agrifood system faces significant threats due to rapid and interconnected social‐ecological changes, including climate change, land‐use shifts, demographic changes and emerging diseases. Small‐scale farmers are among the most vulnerable groups to these changes due to their direct dependence on their environment.
Julián Caviedes +7 more
wiley +1 more source
Not just semantics: CO2 fertilization can be a disturbance leading to worldwide forest degradation
The physiological effects of increased atmospheric CO2 (CO2 fertilization) on intact forests are generally seen as a process that might buffer them against the impacts of climate change. However, CO2 fertilization can also cause adverse changes in forest conditions, such as alterations in species composition and reduced ecosystem moisture availability.
David M. Lapola +7 more
wiley +1 more source
Towards a global understanding of tree mortality
Summary Rates of tree mortality are increasing globally, with implications for forests and climate. Yet, how and why these trends vary globally remain unknown. Developing a comprehensive assessment of global tree mortality will require systematically integrating data from ground‐based long‐term forest monitoring with large‐scale remote sensing.
International Tree Mortality Network +114 more
wiley +1 more source

