Results 181 to 190 of about 1,153,145 (290)

From Anorexia Nervosa Onset to Treatment Initiation: Experiences of Parents and Young People

open access: yesEuropean Eating Disorders Review, EarlyView.
ABSTRACT Objective To explore how young people (YP) with anorexia nervosa (AN) and parents experience the period from illness onset to treatment initiation, focussing on perceived impacts on family life. Method An exploratory qualitative study employing 15 interviews with YP (aged 13–17 years) and 20 interviews with parents analysed using reflexive ...
Signe Holm Pedersen   +6 more
wiley   +1 more source

Sociodemographic, environmental and labor conditions related to the presence of conjunctivitis and skin irritation in a group of informal street vendors in downtown Medellin, 2015-2019. [PDF]

open access: yesRev Bras Med Trab, 2021
Garzón Duque MO   +7 more
europepmc   +1 more source

Roux‐en‐Y gastrojejunostomy and jejunojejunostomy for pyloric obstruction bypass in a horse and a foal

open access: yesEquine Veterinary Journal, EarlyView.
Abstract Background Gastric outflow obstruction in horses is a rare but challenging condition, often resulting from either congenital anomalies or acquired lesions such as chronic ulceration or pyloric polyps. Conventional surgical bypass procedures, including gastrojejunostomy (GJ) or gastroduodenostomy and less commonly duodenojejunostomy, can ...
Marco Gandini   +4 more
wiley   +1 more source

Effect of equine flysheets on fly avoidance behaviours, body temperature, stress level, and heart rate

open access: yesEquine Veterinary Journal, EarlyView.
Abstract Background Flysheet use is common without any published scientific evidence to justify their use. Objectives To demonstrate the effectiveness of flysheets at reducing fly avoidance behaviours and measuring changes in body temperature, heart rate, and cortisol levels. Study Design Ten‐week alternating crossover design.
Meggan Graves   +2 more
wiley   +1 more source

Comprehensive Review on Advancements in Food Preservation Technologies for Quality and Sustainability

open access: yesFood Chemistry International, EarlyView.
Preservatives limit microbial development, oxidation, and enzymatic degradation, resulting in better food quality and extended shelf life. Classified as natural, synthetic, or biological, each preservative has distinctive attributes and modes of action. Growing preference for natural preservatives aligns with clean label trends.
Monica Suresh   +4 more
wiley   +1 more source

Annona squamosa: Phytochemical Fingerprinting, Health‐Improving Traits, and Functional Applications

open access: yesFood Chemistry International, EarlyView.
Annona squamosa (custard apple) is a nutrient‐rich fruit containing diverse bioactive phytochemicals (e.g., acetogenins, flavonoids, and alkaloids) that contribute to multiple health benefits, including antioxidant, antihyperlipidemic, and antimicrobial activities, highlighting its potential as a functional food and medicinal resource.
Mohamed Fawzy Ramadan   +4 more
wiley   +1 more source

Aftasten/Tantear: A sensorial, coalitional wayfinding among Muslim runners

open access: yesFeminist Anthropology, EarlyView.
Abstract Muslim recreational runners in Muslim‐minority settings that take up running as their preferred form of leisure indicate that they feel they have to navigate a sense of exclusion when running outdoors. This article explores the process of exploration and sensing in public, represented by the Dutch verb aftasten, to investigate the way Muslim ...
Jasmijn Rana
wiley   +1 more source

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