Results 181 to 190 of about 186,170 (313)

INSTITUTIONAL CHANGE IN INDIAN AGRICULTURE

Globalization, privatization and scientific advancements pose new challenges and opportunities for the development of Indian agriculture. The emerging paradigm shifts focus to creation and application of new knowledge for agricultural development and ...
Mruthyunjaya, Joshi, P.K., Pal, Suresh, Saxena, Raka   +3 more
core  

Assessing the Impact of Promotions on Consumer Purchasing Behavior During Crises

Agribusiness, EarlyView.
ABSTRACT Understanding how households modify their food expenditure decisions during times of crisis is essential because consumer purchasing behavior frequently changes during these times. This study looks at these behavioral shifts during the COVID‐19 pandemic, concentrating on how price sensitivity and response to sales promotions changed over the ...
Wafa Mehaba, José María Gil
wiley   +1 more source

Genetic Variability, Trait Association, and Multi-Trait Selection of New Indeterminate Tomato Genotypes Under Protected Cultivation. [PDF]

Plants (Basel)
Shekhar R, Singh AK, Yadav RK, Choudhary H, Asrey R, Mishra GP, Narayanswami B, Chaukhande P, Gainiamliu KG, Mutthuraju C, Kumar R, Pal S, Shaktawat C, Singh N, Singh J.   +14 more
europepmc   +1 more source

Knight's book of small fruit fruits /

, 1911
openaire   +2 more sources

Consumers' Willingness to Pay a Premium for Climate‐Friendly Food Production: The Role of Production Method Information and Social Norms

Agribusiness, EarlyView.
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo, Tove Christensen, Sigrid Denver, Marilena Gemtou, Spyros Fountas, Søren Marcus Pedersen   +5 more
wiley   +1 more source

Optimization of the extraction process and <i>in vitro</i> antioxidant capacity analysis of selenium-containing proteins from <i>Cynanchum thesioides</i>. [PDF]

PeerJ
Men Y, Han X, Huang X, Zhang X, Wei P, Yang Z, Zhang F.   +6 more
europepmc   +1 more source

Fruits and small fruits with description of varieties /

, 1922
openaire   +2 more sources

Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives

Agribusiness, EarlyView.
ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza, Ibtissem Taghouti, José María Gil Roig   +2 more
wiley   +1 more source

Quality Detection for Dragon Fruit Based on the End-of-Arm Spectral Sensor of the Harvesting Robot. [PDF]

Foods
Bai Z, Xu Q, Lou K, Zhang B.
europepmc   +1 more source

Video and Text‐Based Supplemental Health Information and Consumer Willingness to Pay for Nutrient‐Enhanced Eggs

Agribusiness, EarlyView.
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor, Michael J. Best, Anita R. Best, Ondulla T. Toomer   +3 more
wiley   +1 more source