Results 281 to 290 of about 744,814 (307)

Review of dried fruits: Phytochemicals, antioxidant efficacies, and health benefits

Journal of Functional Foods, 2016
Sui Kiat Chang, Cesarettin Alasalvar, Fereidoon Shahidi   +2 more
exaly  

Transport phenomena and their effect on microstructure of frozen fruits and vegetables

Trends in Food Science and Technology, 2020
Kehinde Peter Alabi, Da-Wen Sun
exaly  

A review of recent trends in the development of the microbial safety of fruits and vegetables

Trends in Food Science and Technology, 2020
Mahdieh Mostafidi, Mohammad Reza Sanjabi   +1 more
exaly  

Modeling the Thin‐Layer Drying of Fruits and Vegetables: A Review

Comprehensive Reviews in Food Science and Food Safety, 2016
Daniel I Onwude, Norhashila Hashim, Nazmi Mat Nawi   +2 more
exaly  

Small Fruit Flies

2008
John B. Heppner, David B. Richman, Steven E. Naranjo, Dale Habeck, Christopher Asaro, Jean-Luc Boevé, Johann Baumgärtner, David C. Schneider, Paris Lambdin, Ronald D. Cave, Brett C. Ratcliffe, John B. Heppner, Rebecca W. Baldwin, Clay W. Scherer, J. Howard Frank, James C. Dunford, Louis A. Somma, David. B. Richman, E. S. Krafsur, Allen Crooker, John B. Heppner, John L. Capinera, Fabián D. Menalled, Matt Liebman, John L. Capinera, Peter E. A. Teal, Marjorie A. Hoy, James E. Lloyd, John Sivinski, Whitney Cranshaw, John B. Heppner, John B. Heppner, Peter H. Adler, John B. Heppner, James H. Tsai, Pauline O. Lawrence, Jennifer M. Zaspel, John B. Heppner, John L. Capinera, John B. Heppner, Oscar E. Liburd, Erin M. Sarzynski, Antônio R. Panizzi, Jamie Ellis, Amanda Ellis, Mark Headings, Antônio R. Panizzi, Paul D. Scotti, Peter D. Christian, Lionel Stange, John B. Heppner, John B. Heppner, Rebecca Baldwin, Robert K. Vander Meer, Catherine A. Preston, Gard W. Otis, Joseph W. Noling, Marjorie A. Hoy, Drion G. Bouicas, Allen Sanborn, Antônio R. Panizzi, David W. Ragsdale, John B. Heppner, Anthony Rossi, Marc Branham, Andrei Sourakov, Divina Amalin, Paula E. Cushing, Patrick De Clercq, Daniel C. Peck, Vinton Thompson, David E. Bowles, John L. Capinera, Vincent G. Nealis, John L. Capinera, James E. Cilek, Waldemar Klassen, Erich Tilgner, Miguel Costas, Ángeles Vázquez, Antônio R. Panizzi, Jorge R. Rey, Boris C. Kondratieff, Norbert H. Haunerland, Daniel A. Hahn, Jeffrey C. Lord, Jeyaraney Kathirithamby, Allan T. Showler, Rufolf H. Scheffrahn, Robert L. Meagher, Maria Gallo, Fiona F. Hunter, John B. Heppner, John B. Heppner, John B. Heppner, Dan Gerling, Pierre Jolivet, John L. Capinera, Seiichi Moriya, Marjorie A. Hoy, Roger F. Hou, Pauline O. Lawrence, Beverly Burden, Kun Yan Zhu, George Hangay   +104 more
openaire   +1 more source

Quality properties of fruits as affected by drying operation

Critical Reviews in Food Science and Nutrition, 2017
Afam I O Jideani
exaly  

Temperate fruits V Small fruits /soft fruits

Jevremović, Darko, Paunović, Svetlana A.   +1 more
openaire   +2 more sources

Small fruits: Strawberries

2020
openaire   +1 more source

Potential health benefits and quality of dried fruits: Goji fruits, cranberries and raisins

Food Chemistry, 2017
Magdalena Jeszka-Skowron, Agnieszka Zgoła-Grześkowiak, Ewa Stanisz   +2 more
exaly  

Bioactives and health benefits of nuts and dried fruits

Food Chemistry, 2020
Cesarettin Alasalvar, Emilio Roß
exaly