Results 11 to 20 of about 140,800 (317)

The Epidemiology and Control of Bovine Viral Diarrhoea Virus in Tropical Indonesian Cattle

open access: yesPathogens, 2022
This review aims to update the knowledge of the epidemiology of Bovine viral diarrhoea virus (BVDV) in Indonesia and Southeast Asia and provide a perspective on the control options for BVDV in the Indonesian cattle population in the future.
Widi Nugroho   +4 more
doaj   +1 more source

Rubber's inclusion in zero‐deforestation legislation is necessary but not sufficient to reduce impacts on biodiversity

open access: yesConservation Letters, 2023
Agricultural commodity production is a major driver of tropical deforestation and biodiversity loss. Natural rubber from Hevea brasiliensis, a valuable commodity without viable substitutes, has recently been included in the European Union (EU ...
Eleanor Warren‐Thomas   +4 more
doaj   +1 more source

Farmer fertilization practices of mature rubber plantations in Northeast Thailand during a period of low rubber prices

open access: yesForest and Society, 2020
Since 2000, farmers in Northeast Thailand have planted more than 5,000 sq km of rubber on land previously devoted to agriculture. The expansion of rubber led to a significant increase in tree cover in Northeast Thailand.
Supattra Kullawong   +3 more
doaj   +1 more source

Smallholder Farmers

open access: yesAfrican Journal of Food, Agriculture, Nutrition and Development, 2023
What do they need? What do they have to offer? How can we help them to nourish their families and improve their livelihoods? As I travel through western Kenya where we work with smallholder farmers, and during my visit to Uganda's north with farmers operating at the very bottom of the pyramid, I see them express themselves, that climate change is here
openaire   +1 more source

In the search for low-cost year-round feeds: Pen-level growth performance of local and crossbred Ugandan pigs fed forage- or silage-based diets versus commercial diet

open access: yesJournal of Agriculture and Rural Development in the Tropics and Subtropics, 2018
Smallholder pig farmers in East Africa report that lack of feed, seasonal feed shortages, quality and cost are key constraints to pig rearing. Commercially prepared pig diets are too expensive and people and pigs compete for food.
Natalie Ann Carter   +5 more
doaj   +1 more source

The Economic Potential of Aceh Cattle Based on Its Farmers, Traders, and Consumers Perspective

open access: yesFrontiers in Sustainability, 2020
This study aims to evaluate the economic potential of Aceh cattle from the perspective of stock farmers, traders, and consumers as the three main players in the business. This study was conducted from June to August 2018 in Banda Aceh City and Aceh Besar
Hamny Sofyan   +5 more
doaj   +1 more source

Adoption Status and Factors Determining Coffee Technology Adoption in Jimma Zone, South West Ethiopia.

open access: yesCoffee and Cocoa Research Journal, 2020
Jimma zone is one of the most potential coffee producing areas in Ethiopia. The livelihood of the farmers is mainly depend on coffee production. However, majority of them are smalholders characterized by traditional farm management system and limited use
Meskerem Million   +2 more
doaj   +1 more source

Analysis of Logistics Cost on Smallholder and Middleman to Foster Tea Supply Chain: A Case Study in Central Java Province, Indonesia

open access: yesAgritech, 2022
The competitiveness of Indonesian tea in the global market is diminishing due to the oversupply and inability to provide agile logistics and market-oriented quality.
Megita Ryanjani Tanuputri, Hu Bai
doaj   +1 more source

Perubahan Tutupan Lahan Akibat Ekspansi Perkebunan Kelapa Sawit: Dampak Sosial, Ekonomi dan Ekologi

open access: yesJurnal Ilmu Lingkungan, 2019
Perkebunan kelapa sawit berdampak negatif pada aspek-aspek lingkungan, sosial dan ekonomi komunitas lokal. Melalui peningkatan system tata kelola perkebunan kelapa sawit maka dapat mengurangi dampak negatif tersebut.
Rizka Amalia   +3 more
doaj   +1 more source

Traditional grain storage methods: An exploration of their contribution to the sustainability of Indian agriculture

open access: yesCogent Food & Agriculture, 2023
Despite having a wide variety of traditional grain storage structures that serve to store up to 70% of the total amount of grains produced, India loses more than 14 million tonnes of food grain in storage every year.
Muganyizi J. Bisheko   +3 more
doaj   +1 more source

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