Results 201 to 210 of about 62,104 (314)

An analysis of knowledge, attitude and practice gaps in scientific buffalo husbandry. [PDF]

PLoS One
Makarabbi G, Sabu A, Saxena N, Sharma ML.   +3 more
europepmc   +1 more source

Contract Farming and Children's Education: Evidence From Maize Producers in Ghana

Sustainable Development, EarlyView.
ABSTRACT The institution of contract farming (CF) has continued to proliferate in the small farm sector of developing countries. While its effects on smallholders across welfare outcomes such as income and food security have been well documented, there are growing concerns about its broader social implications especially on children.
Francis E. Ndip, Abraham M. Adongo, Perez L. Kemeni Kambiet   +2 more
wiley   +1 more source

From gene to plate in Indonesia: a food system framework for the triple burden of malnutrition. [PDF]

Front Public Health
Octavia L, Nirmala IR.
europepmc   +1 more source

Financial Inclusion for Smallholders: Integrating a Resource Nexus Approach Into Agricultural Finance Systems

Sustainable Development, EarlyView.
ABSTRACT Smallholder farmers remain structurally excluded from the current agricultural finance system. Existing research in this area examines financial inclusion through fragmented environmental, social, and economic lenses, limiting system‐level understanding.
Vaibhav Aggarwal, Matthias Walz, Edeltraud Guenther   +2 more
wiley   +1 more source

Recent advances in organic agriculture: innovations, challenges, and opportunities. [PDF]

Front Plant Sci
Meshram S, Mansor HB, Adhikari TB.
europepmc   +1 more source

The Costa Rican agrifood system, 1961-2014: assessing neoliberalism’s impacts on agriculture and diets [PDF]

, 2020
Galt, Ryan
core  

Fair Markets and Resilient Supply Chains: Designing Sustainable Intermediation for Rural Communities

Sustainable Development, EarlyView.
ABSTRACT Agriculture in Ecuador's communes faces significant economic, social, and environmental challenges, intensified by supply chains dominated by traditional intermediaries. The lack of context‐specific sustainability studies further increases the vulnerability of smallholders.
Jacqueline del Rocío Bacilio Bejeguen, Verónica Ramírez Cortés, Larissa Paola Gabriel Macedo Castro, Raquel Santiago Romo   +3 more
wiley   +1 more source

Retraction notice to "An assessment of the impact of traditional rice cooking practice and eating habits on arsenic and iron transfer into the food chain of smallholders of Indo-Gangetic plain of South-Asia: Using AMMI and Monte-Carlo simulation model" [Heliyon 10 (2024) e28296]. [PDF]

Heliyon
Moulick D, Ghosh D, Gharde Y, Majumdar A, Upadhyay MK, Chakraborty D, Mahanta S, Das A, Choudhury S, Brestic M, Alahmadi TA, Ansari MJ, Chandra Santra S, Hossain A.   +13 more
europepmc   +1 more source

Oil palm seed production : Report on the mission to Ghana, 28 November to 5 December 2003 [PDF]

, 2004
Durand-Gasselin, Tristan, Picasso, Christian   +1 more
core  

Leveraging the Potential of Public Food Procurement to Achieve Multiple Food System Outcomes: Insights From a Policy Analysis in Australia

Sustainable Development, EarlyView.
ABSTRACT Government food procurement investment offers significant potential to advance health and sustainability goals; yet, integrating these dimensions into policy design has proved challenging. We mapped and analysed 38 food procurement and catering‐specific policies in Australia to identify ways to strengthen policy design: 20 governing ...
Carolina Venegas Hargous, Anne Marie Thow, Belinda Reeve, Erica Reeve   +3 more
wiley   +1 more source