Results 201 to 210 of about 85,436 (318)
Localised industrial systems : elements of a sociological analysis of industrial groups of SME
Marie Raveyre, Jean Saglio
openalex +1 more source
The adoption of e-business technology by SMEs [PDF]
Paul Windrum, Pascale de Berranger
openalex +1 more source
Abstract Machine‐learning (ML) models in flow cytometry have the potential to reduce error rates, increase reproducibility, and boost the efficiency of clinical labs. While numerous ML models for flow cytometry data have been proposed, few studies have described the clinical deployment of such models.
Lauren M. Zuromski+10 more
wiley +1 more source
Impact of workforce characteristics and monetary incentives on uptake of health and wellbeing initiatives in the United Kingdom. [PDF]
Edet A, Kudrna L, Quinn L.
europepmc +1 more source
Hydroformylation of α,β‑unsaturated esters is an atom‐economical route towards aldehydes as precursors for pharmaceuticals. In this work, regioselective hydroformylation of an α,β‑unsaturated ester to the β‑aldehyde was initially re‐evaluated using a commercial Rh catalyst sample named [HRh(PPh3)4] due to reported high selectivity for the β‐aldehyde ...
Hannah Bork+5 more
wiley +1 more source
Nutritional, functional, and microbial qualities of legume-based flour blends processed by SMEs in Zambia and Malawi compared to standard Corn-Soy Blend Plus (CSB +): a cross-sectional study. [PDF]
Ndovie P+8 more
europepmc +1 more source
Voltage Sag Compensation with Minimum Energy Injection by Use of a Micro-SMES
Sompob Polmai+2 more
openalex +2 more sources
The hydroformylation of methyl 4‐chlorocinnamate exhibited either high values for regioselectivity (96 %) or selectivity (78 %) for the β‐aldehyde 2 a depending on pressure, CO/H2 composition and temperature in a design of experiments approach. Expanding the substrate scope gave insights into the structure‐activity relationship revealing a significant ...
Hannah Bork, Harald Gröger
wiley +1 more source
Revolution of Bioactive Compound Extraction: Impacts on Food Safety, Health, and Sustainability
Novel extraction techniques offer sustainable solutions for the food industry, enhancing efficiency and reducing environmental impact while preserving the health‐promoting properties and ensuring the safety of extracted bioactive compounds, paving the way for improved product quality and sustainable food production.
Ahmed A. Zaky+2 more
wiley +1 more source