IMPACT OF INCREASED USE OF COAL ON HEALTH AND THE ENVIRONMENT [PDF]
Resource /Energy Economics and Policy,
Sagan, L.A.
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Development of a quantitative descriptive sensory honey analysis: application to eucalyptus and clover honeys [PDF]
, 2013 Sensory analysis of bee honey is an important tool for determining its floral origin, for subsequent quality control practices and which ultimately will determine consumer preferences towards this product.
Calviño, Amalia Mirta +3 more
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ENVIRONMENTAL IMPACTS AND PUBLIC POLICY IMPLICATIONS OF INCREASED COAL USE [PDF]
Environmental Economics and Policy,
Plotkin, Steven E.
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An investigation of factors contributing to extended storage life of meat products for the tropics : a thesis presented in partial fulfilment of the requirements for the degree of Master of Technology in Meat Technology at Massey University [PDF]
, 1987 A combination of factors which could extend the shelf life of minced mutton meat during storage under warm conditions (30 °c) while still maintaining a low cost product with acceptable sensory and microbiological properties was
Cariso, Alberto R
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Potential Risk Analysis of Fire Hazard and Explosion and Its Impact on Workers and Community in PT. Pertamina-terminal BBM Rewulu [PDF]
, 2017 Purpose: The purpose of this paper is first, to understand the fire hazard level, the radius of exposure (radiation and possibility to exposed flame and explosion) and the effect to the worker.
Cahyono, R. B. (Rochim) +1 more
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Jambura Fish Processing JournalThis research aims to determine the chemical characteristics of coconut shell liquid smoke and analyze the effectiveness of using liquid smoke in reducing Pb metal contamination in skipjack tuna (Katsuwonus Pelamis).
Jhodi Pratama Djalil +5 more
semanticscholar +1 more source
EFFECT OF PYROLISIS TEMPERATURE AND DISTILLATION ON CHARACTER OF COCONUT SHELL LIQUID SMOKE [PDF]
A research on effect of coconut shell pyrolisis temperature and liquid smoke distillation on character of resulted liquid smoke has been done. Objective of the research is to identify effect of coconut shell pyrolisis temperature and liquid smoke ...
Bambang, Setiaji +3 more
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Fire Protection in NPP: Challenges Posed by Fires to the Structures, Systems and Components of Nuclear Power Plants [PDF]
, 2008 This Report summarizes the results of the studies performed by the JRC/IE in 2007 on Task 2 of the SONIS research program which is devoted to the Safety of Nuclear Installations.
BRUYNOOGHE Christiane +2 more
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Fatty Acid Composition of Commercial Smoked Salmon Products
Turkish Journal of Maritime and Marine SciencesIn this study, the fatty acid composition of smoked salmon fillets sold in grocery stores in Türkiye was investigated. Gas chromatography (GC) was used to determine fatty acid composition from extracted lipid. The main saturated fatty acids observed in smoked salmon samples were myristic acid (C14:0), palmitic acid (C16:0) and stearic acid (C18:0 ...
Mustafa DURMUŞ, İbrahim KARA
openaire +1 more source
, 1995 Headlines include: Have Nowhere To Belong? The Comprehensive Guide To Student Organizations At Fordham Law School; Bottle And Glasshttps://ir.lawnet.fordham.edu/student_the_advocate/1097/thumbnail ...
The Advocate, Fordham Law School
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